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A Cook's Tour: In Search of the Perfect Meal

A Cook's Tour: In Search of the Perfect Meal

A Cook's Tour: In Search of the Perfect Meal
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A Cook's Tour: In Search of the Perfect Meal Tapa dura - 2001

de Anthony Bourdain

  • Usado

Dodging minefields in Cambodia or diving into the icy waters outside a Russian bath, Chef Bourdain travels the world over in search of the ultimate meal. The bestselling author of "Kitchen Confidential" loves traveling as much as cooking, and "A Cook's Tour" is the shotgun marriage of his two greatest passions. Photo inserts.

UsedAcceptable

Descripción

UsedAcceptable. Condition: ACCEPTABLE - Used book in acceptable condition. Cover may include stickers/heavy wear. Heavy wear on pages, heavy highlighting/writing on pages, staining, and moisture damage (rippling/warping). All orders ship via UPS Mail Innovations - can take up to 14 business days from first scan to be delivered. The dust jacket shows some wear and tear. The dust jacket has stains or water damage marks.
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Detalles

  • Título A Cook's Tour: In Search of the Perfect Meal
  • Autor Anthony Bourdain
  • Encuadernación Tapa dura
  • Edición First Edition
  • Estado UsedAcceptable
  • Páginas 308
  • Volúmenes 1
  • Idioma ENG
  • Editorial Bloomsbury USA, New York, New York, U.S.A.
  • Fecha de publicación December 7, 2001
  • Features Dust Cover
  • Inventario del vendedor # 4J2UMU000DGX
  • ISBN 9781582341408 / 1582341400
  • Peso 1.29 libras (0.59 kg)
  • Dimensiones 9.48 x 6.6 x 1.03 pulgadas (24.08 x 16.76 x 2.62 cm)
  • Library of Congress subjects Food, Cookery
  • Número de catálogo de la Librería del Congreso de EEUU 2001052428
  • Dewey Decimal Code 641.013

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Primera línea

THE PIG IS GETTING fat.

Reseñas en medios

Citas

  • BookPage, 12/01/2001, Page 6
  • Kirkus Reviews, 11/15/2001, Page 1590
  • New York Times, 12/16/2001, Page 9
  • People Weekly, 01/14/2002, Page 40
  • Vanity Fair, 12/01/2001, Page 136

Acerca del autor

Chef and author Anthony Bourdain wrote the New York Times bestselling memoirs Kitchen Confidential, Medium Raw, and A Cook's Tour; the collection The Nasty Bits; the novels Bone in the Throat, The Bobby Gold Stories, andGone Bamboo; the biography Typhoid Mary; and the cookbooks Appetites andLes Halles Cookbook.

Bourdain was the host of the Emmy and Peabody Award-winning docuseries Anthony Bourdain: Parts Unknown on CNN, and prior to that hosted the Emmy Award-winning No Reservations and The Layover on the Travel Channel and The Taste on ABC.

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