Descripción:
Henry Holt and Company, 1995. NF/VG+. Near fine hardcover in very good plus dust jacket. Stated first reissued edition with full number line. A very clean, well bound copy. Jacket has no tears, nice color, and has been price clipped. Carefully wrapped and packaged in a padded box for safe shipping. . First Edition. Hard Cover. Near Fine/Very Good +.
Resultados de búsqueda: the art of cuisine
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- Título: the art of cuisine
- Autor: de toulouse lautrec henri
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The Art of Cuisine
de Henri de Toulouse-Lautrec and Maurice Joyant
- Usado
- near fine
- Tapa dura
- First
- Estado
- Usado - Near Fine
- Edición
- First Edition
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780805041101 / 0805041109
- Cantidad disponible
- 1
- Librería
-
Diamond Springs, California, United States
- Precio
-
EUR 23.35EUR 3.69 enviando a USA
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Precio
EUR 23.35
EUR 3.69
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The Art of Cuisine
de Toulouse-Lautrec, Henri de; Joyant, Maurice; Weiner, Margery (translator)
- Usado
- Estado
- Used - Good
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
- Precio
-
EUR 27.36EUR 3.73 enviando a USA
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Descripción:
Holt, Rinehart and Winston. Used - Good. Good condition. Acceptable dust jacket. Dust jacket chipped and edgeworn; large tear across front panel. Pages edges toned. (cookbooks, biographies)
Precio
EUR 27.36
EUR 3.73
enviando a USA
The Art of Cuisine
de Joyant, Maurice; de Toulouse-Lautrec, Henri
- Usado
- Estado
- Used - Good
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
- Precio
-
EUR 27.36EUR 3.73 enviando a USA
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Descripción:
Crescent Books. Used - Good. Good condition. Good dust jacket. (recipes, menu, cook book) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
Precio
EUR 27.36
EUR 3.73
enviando a USA
The Art of Cuisine
de Toulouse-Lautrec, Henri De
- Usado
- Tapa dura
- Estado
- Used: Good
- Edición
- Reprint
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780805041101 / 0805041109
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, United States
- Precio
-
EUR 37.97Envío gratuito a USA
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Descripción:
Brand: Henry Holt n Co, 0000-00-00. Reprint. hardcover. Used: Good.
Precio
EUR 37.97
Envío gratuito a USA
The art of cuisine
de Toulouse-Lautrec, Henri de
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780517115756 / 0517115751
- Cantidad disponible
- 1
- Librería
-
Chicago, Illinois, United States
- Precio
-
EUR 48.10EUR 2.80 enviando a USA
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Descripción:
Crescent Books, 1966-01-01. Hardcover. Good. 1.3000 in x 9.5000 in x 7.0000 in. No dust jacket. Boards are slightly curved.
Precio
EUR 48.10
EUR 2.80
enviando a USA
The Art of Cuisine
de DE TOULOUSE-LAUTREC, HENRI
- Usado
- Tapa dura
- Estado
- Usado
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
DUNEDIN, Auckland, New Zealand
- Precio
-
EUR 27.31EUR 25.10 enviando a USA
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Descripción:
Holt, Reinhart and Winston 1966. Super octavo, patterned heavy cloth boards, black lettering to spine, frotispiece, 164pp, illus, VG- (moderatesoiling to board edges, light foxing to boards and v. slight foxing to page edges) in illus d/w G- ( 17cm tear with loss repaired w/ adhesive, 4cm tear w. loss, moderate tanning, moderate damp staining to spine)
Precio
EUR 27.31
EUR 25.10
enviando a USA
THE ART OF CUISINE
de Toulouse-Lautrec, Henri De & Joyant, Maurice
- Usado
- Tapa dura
- First
- Estado
- Usado
- Edición
- 1st UK Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Ottawa, Ontario, Canada
- Precio
-
EUR 42.96EUR 21.48 enviando a USA
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Descripción:
London: Michael Joseph, 1966. 165 pages. Translated from French. Culinary notes by Barbara Kafka. Frontispiece illustrated with color plate. Lovely book illustrated with drawings, sketches and color plates. Recipes, menus etc. Pages v/g condition. Red and white cloth with black title on spine. Edges show light wear. Beige dust jacket illustrated in color on both covers. Edges worn with tears at heaf of spine and top edges. DJ not price clipped. VG+/VG. 1st UK Edition. Hard Cover.
Precio
EUR 42.96
EUR 21.48
enviando a USA
The Art of Cuisine
de Toulouse-Lautrec, Henri De; Joyant, Maurice [Weiner, Margery (trans.)]
- Usado
- Tapa dura
- First
- Estado
- Usado - Nice copy
- Edición
- 1st edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
MELBOURNE, Victoria, Australia
- Precio
-
EUR 50.44EUR 17.75 enviando a USA
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Descripción:
London: Michael Joseph, 1966. 1st edition. Nice copy. small quarto. hardback with dust jacket 164pp., tipped-in col. frontis., colour plates, text ills., index, Culinary notes & annotations by Barbara Kafka. Unclipped dust jacket repaired o/w nice copy
Precio
EUR 50.44
EUR 17.75
enviando a USA
The Art of Cuisine
de Toulouse-Lautrec, Henri De and Joyant, Maurice
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Carlisle, Cumbria, United Kingdom
- Precio
-
EUR 47.56EUR 21.40 enviando a USA
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Descripción:
London: Michael Joseph, 1966. Book enclosed in card slipcase which is browned and rubbed in places, edgeworn, dust jacket with clear protective covering, corners and spine ends lightly bumped, spine browned, some light spotting to boards, colour frontispiece of Edouard Vuillard, pp clean and tidy, colour sketches/illustrations throughout, binding sound.. Hard. Good/Good Minus. 8vo.
Precio
EUR 47.56
EUR 21.40
enviando a USA
The Art of Cuisine
de Toulouse-Lautrec, Henri De
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780805041101 / 0805041109
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, United States
- Precio
-
EUR 69.84Envío gratuito a USA
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Descripción:
hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
Precio
EUR 69.84
Envío gratuito a USA
The Art of Cuisine
de Toulouse-Lautrec, Henri de & Joyant, Maurice
- Usado
- Estado
- Usado
- Cantidad disponible
- 1
- Librería
-
Melbourne, Victoria, Australia
- Precio
-
EUR 50.36EUR 24.84 enviando a USA
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Descripción:
London: Michael Joseph, 1966. Second-hand hardcover. Toulouse-Lautrec, Henri de & Joyant, Maurice. [FIRST EDITION] The Art of Cuisine. Michael Joseph: London, 1966. 4to (250x185mm) illust dj, beige dec bds [2],164,[6]pp, frontispiece tipped in VG/VG lacks card slipcase; dj sm rep tears, bds lightly foxed;
Precio
EUR 50.36
EUR 24.84
enviando a USA
The Art Of Cuisine. Introduction by M.G.Dortu and Ph. Huisman, Translated by Margery Weiner, Culinary Notes and Annotation by Barbara Kafka.
de TOULOUSE-LAUTREC, Henri De & Maurice JOYANT.
- Usado
- Tapa dura
- First
- Estado
- Usado
- Edición
- First Edition in English
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Toronto, Ontario, Canada
- Precio
-
EUR 70.05EUR 14.01 enviando a USA
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Descripción:
New York...: Holt, Rinehart and Winston, [1966]. First Edition in English. 8vo. pp. 164, [4]. mounted colour frontis., & numerous illus. (some full-page colour). index. cloth. dw. Very good copy (inscription on front flyleaf)
Precio
EUR 70.05
EUR 14.01
enviando a USA
The Art of Cuisine
de Toulouse-Lautrec, Henri de & Joyant, Maurice
- Usado
- Estado
- Usado
- Cantidad disponible
- 1
- Librería
-
Melbourne, Victoria, Australia
- Precio
-
EUR 64.04EUR 24.84 enviando a USA
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Descripción:
London: Michael Joseph, 1966. Second-hand hardcover. Toulouse-Lautrec, Henri de & Joyant, Maurice. [FIRST EDITION] The Art of Cuisine. Michael Joseph: London, 1966. 4to (250x185mm) illust dj, beige dec bds [2],164,[6]pp, frontispiece tipped in VG/VG lacks card slipcase; t.e faintly foxed otherwise near fine
Precio
EUR 64.04
EUR 24.84
enviando a USA
Más fotos
THE ART OF CUISINE
de Henri De Toulouse-Lautrec and Maurice Joyant
- Usado
- as new
- Tapa dura
- First
- Estado
- Nuevo
- Edición
- 1st Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Windsor, Colorado, United States
- Precio
-
EUR 112.50EUR 3.74 enviando a USA
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Descripción:
Holt Rinehart Winston, 1966. 1st Edition . Hardcover. As New/New. COLLECTIBLE. LIKE NEW with slip case. NO markings/writings on text. All pages are clean and crisp. Dust jacket in excellent condition. Unclipped dust jacket. Illustrations and color plates. Inscription to previous owner on first page. **WILL SHIP WITHIN 24-48 HOURS WITH TRACKING**
Precio
EUR 112.50
EUR 3.74
enviando a USA
Más fotos
The Art of Cuisine
de Toulouse-Lautrec, Henri de and Maurice Joyant
- Usado
- Tapa dura
- Estado
- Usado - Near Very Good
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
CHESHUNT, Hertfordshire, United Kingdom
- Precio
-
EUR 101.06EUR 20.81 enviando a USA
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Descripción:
New York: Holt, Rinehart and Winston , 1966. Book measures 24.5x19.cm. 164,[4]pp, frontis, plates. Bound in original publishers white cloth, with red box design, black lettering. Light browning or minor spotting to edges. Binding in good clean firm condition. Dust jacket in very good clean condition. Internally, pages clean throughout. A very nice copy. . Cloth. Near Very Good/Very Good. Large 8vo.
Precio
EUR 101.06
EUR 20.81
enviando a USA
The Art of Cuisine [Cookery]
de Toulouse-Lautrec, Henri De; Joyant, Maurice
- Usado
- Tapa dura
- First
- Estado
- Usado
- Edición
- First Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Leicester, United Kingdom
- Precio
-
EUR 95.11EUR 27.34 enviando a USA
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Descripción:
London: Michael Joseph, 1966. First Edition. Hard Cover. Dust Jacket. First UK Edition hardback with the dustwrapper in the original publisher's card slipcase. Small quarto 164pp., tipped-in colour frontispiece., colour plates, text illustrations, index; Culinary notes & annotations by Barbara Kafka. A fine copy in a near fine dustwrapper (priced 70s net to the inside flap) with a neat archival repair to a short tear at the top right hand corner of the front panel. The slip-case is also near fine with several, minor archival reinforcements to one edge of the box. Looks much nicer than it sounds. Photographs/scans available upon request.
Precio
EUR 95.11
EUR 27.34
enviando a USA
The Art of Cuisine
de Toulouse-Lautrec, Henri De; Joyant, Maurice; Weiner, Margery [Translator]
- Nuevo
- Tapa dura
- Estado
- Nuevo
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780805041101 / 0805041109
- Cantidad disponible
- 1
- Librería
-
San Diego, California, United States
- Precio
-
EUR 126.79EUR 5.09 enviando a USA
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Descripción:
Henry Holt & Co, 1995-01-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!
Precio
EUR 126.79
EUR 5.09
enviando a USA
The Art of Cuisine. Introduction by M.G. Dortu and Ph. Huisman. Translated by Margery Weiner. Culinary notes and annotation by Barbara Kafka.
de Toulouse-Lautrec, Henri de and Maurice Joyant
- Usado
- Bien
- Tapa dura
- First
- Estado
- Usado - Bien
- Edición
- 1st Edition
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Molndal, Sweden
- Precio
-
EUR 233.00EUR 20.00 enviando a USA
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Descripción:
New York: Holt Rinehart & Winston, 1966 164, [5] pages. plates and illistrations in color by Toulouse-Lautrec. frontispiece portraiting Toulouse-Lautrec. Boards are in good condition, just lightly worn and with some dirty edges. Removed stamp on front end paper. Interior otherwise in very good condition.
Precio
EUR 233.00
EUR 20.00
enviando a USA