Descripción:
New York: Golden Press, 1960. Illustrated by Anne and Harlow Rockwell, and color photos. Stated first printing and edition. Pictorial hardcover spiral. 12mo. pp. 176. Index. Near Fine. Wire imprint to pastedowns, spine slightly concave, several small stains on pastedowns. The Betty Crocker trademark persona of General Mills was created in 1921 by home economist Marjorie Child Husted (1892-1986)..
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Betty Crocker's Party Book.
de [Betty Crocker].
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West Brookfield, Massachusetts, United States
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CHILDREN'S CHOICE COOKBOOK, Nutritiously creative recipes children will love to eat.
de Edgley, William, Publisher.
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Descripción:
U.S.A: Pillsbury, (1982). Edited by Renee Dignan et al. Illustrated by color photographs. Assumed first edition. Stapled pictorial wraps. 8vo. pp. 92, [2] Ad. Index. Near Fine. Light cover wear..
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COFFEE MAKES IT DELICIOUS, The Coffee Cookbook from Maxwell House Coffee.
de [General Foods].
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West Brookfield, Massachusetts, United States
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Descripción:
New York: General Foods Corp, (1981). Illustrated by full color photographs. First edition. Pictorial card cover, metal spiral binding. 8vo. pp. 64. Near Fine. Traces of wear..
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COMMON COOKING CRISES and how to deal with them.
de Bear, John and Marina.
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Descripción:
New York: Reader's Digest Assn, 1973. Illustrated by b/w cartoons. First separate edition. c.1970 HBJ. Oblong 8vo. pp. 32. Light cover stain, internally fine. Excerpts from The Something-went-wrong-what-do-I-do-now-Cookbook..
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COMPLETE BLENDER COOK BOOK, The.
de [Waring] Sylvia Schur Creative Food Service.
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- First
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Descripción:
U.S.A: Simon & Schuster, 1965. Illustrated by William Jacoby Design Studio, orange graphics. Stated 5th printing of first edition. Verticle quarter binding (red & white) printed and decorated black. Large Post 8vo. pp. 136, [1], [7] index. Near Fine/No jacket. Remains of pen price on top corner, faint stains, light soil, internally fine..
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COOKING AS YOU LIKE IT.
de Martin, Jane Weeks.
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Descripción:
New York: MacMillan, 1963. Illustrated by 100 b&w photographs. First edition. Light blue boards, gray quarter cloth. 8vo. pp. xiv, 306. VG/Good/Clipped price in mylar. 100 prominent personalities of 1960's contribute their recipes. Jacket chipped with rubbing, soiling..
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COOKING AT THE ACADEMY.
de Bloom, Thomas A. and Johnathan Robinette.
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Descripción:
San Francisco, CA: KQED, Inc, (1991). Illustrated by color photos. 2nd printing of first edition. California Culinary Academy, PBS Series sponsored by Braun. Pictorial stiff wraps. 4to. pp. 182, [10] Ads. Index. Near Fine. Traces of edgewear..
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COOKING FOR TWO.
de Hill, Janet McKenzie.
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Descripción:
Boston: Little Brown, 1939. Illustrated by frontis and b/w plates, text line drawings. Revised edition. c.1909. Orange cloth. 8vo. pp. ix, [1], 362. VG/No jacket. Cap and corner wear, lightly sunned spine, faint board soiling, internally NF..
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COOKING WITH MIRACLE WHIP SALAD DRESSING.
de Kraft.
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- First
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Descripción:
U.S.A: Kraft Kitchens, January 1983. Illustrated by color photos. Stated first printing edition. Pictorial boards, enclosed spiral. Small 8vo. pp. 160. Index. Near Fine. Traces of wear at caps and corners. Original 50th anniversary/price sticker on topboard..
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COOKING WITH THE CUISINART FOOD PROCESSOR.
de De Groot, Roy Andries.
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Descripción:
New York: McGraw-Hill, (1977). Illustrated by several line drawings. (10 DODO 79)...number line indicates 10th printing 1979. Green cloth backed grey washable cloth stamped gilt. Super Royal 8vo. pp. [xiv], 218. Index. Near Fine/VG/Clipped price in mylar. Clean copy with edgewear (including several tiny chips) to jacket. Fifth cooking title and endorsement of professional equipment recently made available to the public. Over 120 recipes..
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CUISINE CHANTRAINE, The complete collection of original recipes created at the Restaurant Chantraine in Brussels, La.
de Chantraine, Charles.
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Descripción:
New York: M. Barrows, 1966. Illustrated by b/w line drawings. First US edition. Quarter cloth, blue topstain. 8vo. pp. 174. Index. Near Fine/VG/Unclipped price in mylar. Some rubbing to jacket with cap and fold chips..
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Calendar of Dinners" with 615 Recipes including the Story of Crisco, A.
de Neil, Marion Harris.
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Descripción:
Cincinnati: Proctor & Gamble, (1916). Illustrated by Frontis and text illustrations. Stated 10th edition. c.1913. Blue cloth, gilt print, top color paste on. Small 8vo. pp. 231, [1] blank, [1] Ad. Good. Wear and soil to covers with sporadic spots of stain and toning within. Several nicks to page edges. One year of dinner menus..
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Campbell's Great Restaurants Cookbook, U.S.A.
de [Campbell's].
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Descripción:
New York: Rutledge Book (Grosset & Dunlap), n.d. Edited by Doris Townsend. Illustrated by color photos throughout. ca.late 1960's. Pictorial wraps. Square 4to. pp. 160. Glossary, Table settings, Index. VG+. Minor cover wear, internally fine. Famous recipes made easy..
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Cooking With Bon Appetit, Recipe Yearbook 1987, Editor's choice recipes from 1986
de Bon Appetit.
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Descripción:
Los Angeles: Knapp Press, 1987. Illustrated by color photos. First Printing (N) edition. Gloss pictorial boards. 4to. pp. [vi], 133. Near Fine/No jacket. Small pen date ffep., minimal traces of wear. First year of the magazine's yearbook series..
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Cooking With Bon Appetit, Recipe Yearbook 1989, Editor's choice recipes from 1988
de Bon Appetit.
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Descripción:
Los Angeles: Knapp Press, 1989. Illustrated by color photos. First Printing (N) edition. Gloss pictorial boards. 4to. pp. [viii], 134. Near Fine/No jacket. Small pen date ffep., minimal traces of wear. Third year of the magazine's yearbook series..
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Cooking With Bon Appetit, Recipe Yearbook 1988,Editor's choice recipes from 1987
de Bon Appetit.
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Descripción:
Los Angeles: Knapp Press, 1988. Illustrated by color photos. First Printing (N) edition. Gloss pictorial boards. 4to. pp. [viii], 133. Near Fine/No jacket. Minimal traces of wear. Second year of the magazine's yearbook series..
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Cooking with Soup (and) Creative Cooking with Soup.
de [Campbell's].
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Descripción:
Camden, NJ: Campbell Soup Co, [ca.1965] (and) 1985. Illustrated by color photos (and) color photos and line drawings. First thus edition. 2 volumes. pictorial metal spiral with spine enclosure (and) stapled pamphlet. 8vo. pp. 199, [1]. Index (and) 96. Index. VG+. Spiral has several rubbed areas with food stains to last several bottom edges. Other pamphlet has cover soil, internally fine. Twenty year span of cooking with Campbell's soups. Postage as one book..
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DO YOU KNOW CORN MEAL? Its use means Service to Your Country, Nourishing Food for You. United States Food Leaflet No. 2 distributed by United States Food Administration, USDA.
de Endicott, Henry B., Food Administrator for MA 1853-1920.
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Descripción:
Boston: Allied Printing Trade Council (12), [1917]. First edition. Folded. 8vo. pp. [4]. Very Good. Overall toning, small spot of stain on rear. "The recipes are in (USDA) Farmer's Bulletin 565, Corn Meal as a Food and Ways of Using it". Corn bread, An Old Southern Recipe: Spoon Bread, Corn-meal mush, Indian Pudding, Tamale pie. Slogans include "Corn Saved our Pioneers" and "Corn Meal -- Our Ally!" Appointed by Gov. Samuel W. McCall during WWI, multimillionaire Endicott was a dollar-a-year-man, taking only $1/year salary. He dug up part of the lawn of his Dedham, MA Estate to plant and support Victory Gardens. The USFA was created by an Act of Congress on August 10, 1917 during WWI; USDA created by Lincoln in 1862 by an Act of Congress. Scarce copy of an early USFA leaflet; Numbers 1-10 issued in 1917..
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ENCYCLOPEDIA OF CREATIVE COOKING, The.
de Turgeon, Charlotte [Snyder], Jane Solmson, compiled by.
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Descripción:
New York: Weathervane Books, (1985). Illustrated by 800 Color photos, b/w line drawings. 8th Printing edition. c.1980, Ottenheimer. Gloss pictorial boards. Demy 4to. pp. 797. Index. VG+/No jacket. Gift inscription, light cap crushing. 2,000 recipes. Editor also of Larousse and the Creative Cooking Course..
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EVERY HOMEMAKER'S COOK BOOK.
de Engle, Fannie.
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Descripción:
Racine WI: Whitman, 1939. First edition. Slot-spine spiral, color pictorial boards. 8vo. pp. 191, [1] For easy reference. VG. Heel chip, first page loose, edge foxing. Published when Engle was Food Service Editor of the Macfadden Women's Group..
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