Activity Guide For Foundations Of Restaurat Management and Culinary Arts Level 2
de Association, National Restaurant
Ejemplares disponibles
Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2
de National Restaurant Association
- Estado
- Usado - Good
- Edición
- 1
- ISBN
- 9780131380714
- Cantidad disponible
- 1
- Librería
-
Philadelphia, Pennsylvania, USA
- Precio
-
EUR 6.57
Mostrar detalles
Descripción:
Pearson. 1. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported Precio
EUR 6.57
Activity Guide for Foundations of Restaurat Management and Culinary Arts Level 2
de National Restaurant Association
- Estado
- Usado - Good
- Encuadernación
- Paperback
- ISBN
- 9780131380714
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, USA
- Precio
-
EUR 36.41
Mostrar detalles
Descripción:
paperback. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book. Precio
EUR 36.41