Gut Efficiency
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Gut Efficiency: The Key Ingredient in Pig and Poultry Production: Elevating Animal Performance and Health
de Taylor-Pickard, J. A. [Editor]; Spring. P. [Editor];
- Estado
- Usado - Good
- Published
- 2008-01-30
- Encuadernación
- Hardcover
- ISBN
- 9789086860609
- Cantidad disponible
- 1
- Librería
-
Layton, Utah, USA
- Precio
-
EUR 214.89
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Descripción:
Wageningen Academic Publishers, 2008-01-30. Hardcover. Good. good condition, pages are clean and free of markings, light wear to corners and edges, ships same day or next Precio
EUR 214.89
Gut Efficiency: The Key Ingredient in Pig and Poultry Production Elevating Animal Performance and Health
- Estado
- New
- ISBN
- 9789086860609
- Cantidad disponible
- 1
- Librería
-
New Delhi, Delhi, IND
- Precio
-
EUR 198.46
Mostrar detalles
Descripción:
SR-ECOMMERCE. New. Precio
EUR 198.46
Gut Efficiency: The Key Ingredient in Pig and Poultry Production Elevating Animal Performance and Health
- Estado
- New
- ISBN
- 9789086860609
- Cantidad disponible
- 1
- Librería
-
New Delhi, Delhi, IND
- Precio
-
EUR 198.46
Mostrar detalles
Descripción:
SR-ECOMMERCE. New. Precio
EUR 198.46
