The Cuisine Of Alsace
de Gaertner, Pierre; Frederick, Robert
Ejemplares disponibles
Cuisine of Alsace, The
de Gaertner, Pierre; Frédérick, Robert
- Estado
- Usado - Good
- Estado de la sobrecubierta
- Good
- Edición
- First Edition
- Published
- 1981
- Encuadernación
- Hardcover
- ISBN
- 9780812054033
- Cantidad disponible
- 1
- Librería
-
Reading, GBR
- Precio
-
EUR 29.65
Mostrar detalles
Descripción:
New York: Barron's Educational Series, 1981. Book. Good. Hardback. First Edition. 4to - over 9¾" - 12" tall. 293 pages. The full range of Alsatian specialties, including the celebrated fish, pork, and game dishes, the hearty choucroute, the unusual soups and hors d'oeuvre, and the fabulous fruit desserts. Foreword by Madame Fernand Point.. Precio
EUR 29.65
The Cuisine of Alsace
de Pierre Gaertner, Robert Frederick
- Estado
- Usado - Collectible - Good
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, USA
- Precio
-
EUR 18.63
Mostrar detalles
Descripción:
Barron's. Collectible - Good. First edition copy. Collectible - Good. Good dust jacket. Page edges foxed. (french, cooking, alsace, alsatian style, cookbooks ) Precio
EUR 18.63
