Descripción:
Angus & Robertson, Sydney, 1979. First Edition. Hardcover. Very Good Condition/Very Good. This is the first Australian edition. Size: Large Octavo. 96 pages. Text body is clean, and free from previous owner annotation, underlining and highlighting. Binding is tight, covers and spine fully intact. No foxing in this copy. Dust Jacket is in very good condition, without tears or chips or other damage. All edges clean, neat and free of foxing. The book is available and ready to ship. Robert Carrier, was an American chef, restaurateur and pre-eminent cookery writer. His success came in England, where he was based from 1953 to 1984, and then from 1994 until his death. A very scarce Australian edition. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cooking, Wine & Dining; Britain/UK; 1970s; ISBN: 0207142246. ISBN/EAN: 9780207142246. Pictures of this item not already displayed here available upon request. Inventory No: 9785. . 9780207142246
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Great Salads and Vegetables
de Carrier, Robert
- Usado
- Tapa dura
- First
- Estado
- Usado - Very Good Condition
- Edición
- First Edition
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9780207142246 / 0207142246
- Cantidad disponible
- 1
- Librería
-
King River, Western Australia, Australia
- Precio
-
EUR 15.47EUR 34.04 enviando a USA
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Precio
EUR 15.47
EUR 34.04
enviando a USA