Kitchen Confidential Tapa blanda - 2007
de Bourdain, Anthony
Acerca de este libro
Published in 2000 by Bloomsbury, Kitchen Confidential was Bourdain’s memoir and behind-the-scenes look at restaurant kitchens, a follow-up to his popular and shocking article published the April 19th 1999 edition of The New Yorker titled "Don't Eat Before Reading This."
The book is both a personal confessional, including stories of Bourdain’s misdeeds and weaknesses, including his drug use, and an industry commentary, divulging money-saving secrets of restaurants and things for consumers to avoid. Bourdain called the book "twenty-five years of sex, drugs, bad behavior and haute cuisine."
Identificación de primeras ediciones
The first edition was published in 2000 by Bloomsbury.
Detalles
- Título Kitchen Confidential
- Autor Bourdain, Anthony
- Encuadernación Tapa blanda
- Edición 21st Birthday Ce
- Páginas 336
- Editorial Harper Perennial
- Fecha de publicación 2007-01
- ISBN 9780747590118