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Nutraceuticals, Glycemic Health and Type 2 Diabetes
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Nutraceuticals, Glycemic Health and Type 2 Diabetes Unknown - 2009

de Editor: Vijai K. Pasupuleti (SAI International, USA ); Editor: James W. Anderson (University of Kentucky, USA )

Detalles

  • Título Nutraceuticals, Glycemic Health and Type 2 Diabetes
  • Autor Editor: Vijai K. Pasupuleti (SAI International, USA ); Editor: James W. Anderson (University of Kentucky, USA )
  • Encuadernación unknown
  • Editorial John Wiley & Sons
  • Fecha de publicación 2009
  • ISBN 9780813804286

Acerca del autor

Vijai K. Pasupuleti, Ph.D. is founder of SAI International (Geneva, IL), a firm that engages in research, consulting and marketing for nutraceutical, pharmaceutical and biotechnology companies. At present Dr. Pasupuleti is actively involved in the nutraceuticals especially related to diabetes and has been managing his type 2 diabetes simply by using nutraceuticals combined with exercise and without any medication for more than 6 years.

James W. Anderson, M.D. is Professor of Internal Medicine and Clinical Nutrition, Emeritus, University of Kentucky College of Medicine, Lexington, KY. His research with diabetes, obesity, soy foods and dietary fiber has generated over 350 publications. He now does nutrition consulting and clinical trial development.

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