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Flavors of My World: A Culinary Tour Through 25 Countries
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Flavors of My World: A Culinary Tour Through 25 Countries Tapa dura - 2013

de Maneet Chauhan; Doug Singer (With); Quentin Bacon (Photographer)

Información de la editorial

Update your passport and join Chef Maneet Chauhan of Food Network's Chopped on a culinary journey as she creates the finest cuisine from 25 different countries. In her book Flavors of My World, Chef Maneet shares recollections and inspiration from her travels abroad--and she brings that inspiration home to put her own twist on dozens of recipes, using Indian flavors!

Each country, from Argentina to Vietnam, features a food and a drink recipe. Highlights include Pa Doi Pots de Crme from France, Sarson Saag Paneer Spanakopita from Greece, Mint Cilantro Shrimp Pakora Sushi from Japan, and Corgi Coffee Atole from Mexico.

Detalles

  • Título Flavors of My World: A Culinary Tour Through 25 Countries
  • Autor Maneet Chauhan; Doug Singer (With); Quentin Bacon (Photographer)
  • Encuadernación Tapa dura
  • Páginas 144
  • Volúmenes 1
  • Idioma ENG
  • Editorial Favorite Recipes Press (FRP)
  • Fecha de publicación 2013-05
  • Ilustrado Sí
  • Features Illustrated, Index, Table of Contents
  • ISBN 9780871975799 / 0871975793
  • Peso 1.8 libras (0.82 kg)
  • Dimensiones 9.6 x 9.8 x 0.6 pulgadas (24.38 x 24.89 x 1.52 cm)
  • Número de catálogo de la Librería del Congreso de EEUU 2013933286

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