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Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction
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Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction Unknown - 2012

de Editor: Brijesh K. Tiwari; Editor: Nigel P. Brunton; Editor: Charles Brennan


Detalles

  • Título Handbook of Plant Food Phytochemicals: Sources, Stability and Extraction
  • Autor Editor: Brijesh K. Tiwari; Editor: Nigel P. Brunton; Editor: Charles Brennan
  • Encuadernación unknown
  • Editorial John Wiley & Sons
  • Fecha de publicación 2012
  • ISBN 9781118464670

Acerca del autor

Dr B.K. Tiwari, Food and Consumer Technology, Manchester Metropolitan University, UK

Dr Nigel P. Brunton, School of Agriculture and Food Science, University College Dublin, Dublin, Ireland

Professor Charles Brennan, Faculty of Agriculture and Life Sciences, Lincoln University, Canterbury, New Zealand