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Food in the USA: A Reader
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Food in the USA: A Reader Open ebook -

de Carole Counihan (Editor)


Detalles

  • Título Food in the USA: A Reader
  • Autor Carole Counihan (Editor)
  • Encuadernación Open Ebook
  • Páginas 442
  • Volúmenes 1
  • Idioma ENG
  • Editorial Routledge
  • ISBN 9781135323592 / 1135323593
  • Dewey Decimal Code 572

Acerca del autor

Carole Counihan is a Professor o Anthropology and the Director of Women's Studies at Millersville University in Millersville, PA. She is currently senior editor of Food and Foodways journal. Her previous books include Food and Culture: A Reader and The Anthropology of Food and Body, both published by Routledge.