Descripción:
Culinary Arts Institute / Grosset & Dunlap, dist.. 1981. vg-. Hardcover. PLEASE NOTE DESCRIPTION: Pictorial covers front & back with orange spine; 974pp + very large index; b/w photos & ils; original clear plastic sleeve around cover has some chips; some wear to extrems of cover .
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- Título: culinary arts institute encyclopedic cookbook new
- Autor: berolzheimer ruth ed
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Culinary Arts Institute Encyclopedic Cookbook - New Revised Edition
de Berolzheimer, Ruth, ed.
- Usado
- Tapa dura
- Estado
- Usado - vg-
- Encuadernación
- Hardcover
- Cantidad disponible
- 1
- Librería
-
Bethlehem, Pennsylvania, United States
- Precio
-
EUR 15.64EUR 5.14 enviando a USA
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Precio
EUR 15.64
EUR 5.14
enviando a USA
Culinary Arts Institute Encyclopedic Cookbook, New Revised Edition
de Berolzheimer, Ruth (ed.)
- Usado
- Estado
- Used - Good
- Cantidad disponible
- 1
- Librería
-
Frederick, Maryland, United States
- Precio
-
EUR 17.77EUR 3.73 enviando a USA
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Descripción:
Culinary Arts Institute. Used - Good. Good condition. Good dust jacket. New revised edition. (recipes, cookery, food) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.
Precio
EUR 17.77
EUR 3.73
enviando a USA