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160 Easy-to-Prepare Seafood Recipes
de Nordic Seafoods
- Usado
- Bien
- Estado
- Bien
- Librería
-
Chisseaux, France
Formas de pago aceptadas
Sobre este artículo
Nordic Seafoods, 1940. Staplebound. Good. Distributed by the Atlantic Coast Fisheries Co, (Boston). 12,8 x 17,8 cm. staplebound BW photos, 46 pages. Wraps showing noticeable creasing along bottom front, soiled on back, rubbed spine. Interior is fine. Good copy of scarce title.
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Detalles
- Librería
- Les livres des Limbes
(FR)
- Inventario del vendedor #
- 12782
- Título
- 160 Easy-to-Prepare Seafood Recipes
- Autor
- Nordic Seafoods
- Formato/Encuadernación
- Staplebound
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- Editorial
- Nordic Seafoods
- Fecha de publicación
- 1940
- Peso
- 0.00 libras
- Palabras clave
- ABI PM Binder 3579 delcampe
- Catálogos del vendedor
- Little Cookbooks, Biblio, ABI;
Términos de venta
Les livres des Limbes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed. Seller is not responsible for claims of "lost in shipment" if proof of shipment can be provided (i.e., tracking number, customs declarations form, or photo of package with postage on site in post office).
Sobre el vendedor
Les livres des Limbes
Miembro de Biblio desde 2013
Chisseaux
Sobre Les livres des Limbes
Antiquarian and modern OP general interest, ephemera, and curated collections in cooking, poetry, art, and "regionalisme" (especially for France, Brazil, and Western USA). Please consult our nonconformist catalogs.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Soiled
- Generally refers to minor discoloration or staining.
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
