Advances in Cereal Science and Technology (volume IV)
de Pomeranz, Y. (ed.)
- Usado
- Estado
- Ver descripción
- ISBN 10
- 091325021X
- ISBN 13
- 9780913250211
- Librería
-
Winnipeg, Manitoba, Canada
Formas de pago aceptadas
Sobre este artículo
St. Paul (MN): American Association of Cereal Chemists, 1981. Hard bound, volume 4 of the series, 342pp includes glossary, bibliography (literature cited), and index. Ex-library copy. Binding a bit shaken and covers lightly soiled else a very good copy. 720 grams. All books in stock and available for immediate shipment from Winnipeg, Manitoba.
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Detalles
- Librería
- Books on the Web
(CA)
- Inventario del vendedor #
- 23353
- Título
- Advances in Cereal Science and Technology (volume IV)
- Autor
- Pomeranz, Y. (ed.)
- Estado del libro
- Usado
- Encuadernación
- Unknown
- ISBN 10
- 091325021X
- ISBN 13
- 9780913250211
- Editorial
- St. Paul (MN): American Association of Cereal Chemists, 1981
- Lugar de publicación
- St. Paul:
- Primera fecha de publicación de esta edición
- June 1998
- Palabras clave
- Advances Cereal Science Technology Pomeranz, American Association Cereal Chemists Publications
- Catálogos del vendedor
- Agriculture/Horticulture;
Términos de venta
Books on the Web
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Sobre el vendedor
Books on the Web
Miembro de Biblio desde 2003
Winnipeg, Manitoba
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