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Advances in Cereal Science and Technology (volume V)
de Pomeranz, Y. (ed.)
- Usado
- Tapa dura
- Estado
- Ver descripción
- ISBN 10
- 0913250287
- ISBN 13
- 9780913250280
- Librería
-
Winnipeg, Manitoba, Canada
Formas de pago aceptadas
Sobre este artículo
St. Paul (MN): American Association of Cereal Chemists, 1982. Hard bound, volume 5 of the series, 294pp includes bibliography (literature cited), and index. Ex-library copy. Cloth corners moderately rubbed and slight wear to top of spine else a very good copy. 655 grams. All books in stock and available for immediate shipment from Winnipeg, Manitoba.
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Detalles
- Librería
- Books on the Web
(CA)
- Inventario del vendedor #
- 23354
- Título
- Advances in Cereal Science and Technology (volume V)
- Autor
- Pomeranz, Y. (ed.)
- Estado del libro
- Usado
- Encuadernación
- Tapa dura
- ISBN 10
- 0913250287
- ISBN 13
- 9780913250280
- Editorial
- St. Paul (MN): American Association of Cereal Chemists, 1982
- Lugar de publicación
- St. Paul:
- Primera fecha de publicación de esta edición
- December 1982
- Palabras clave
- Advances Cereal Science Technology Pomeranz, American Association Cereal Chemists Publications
- Catálogos del vendedor
- Agriculture/Horticulture;
Términos de venta
Books on the Web
Refunds in full within two weeks if book(s) not as described. Although it's a very rare occurrence, if returning books please use similar packaging to what the book was shipped in. Please understand that due to Covid-19, shipping times will be longer than average to all international destinations, including the USA.
Sobre el vendedor
Books on the Web
Miembro de Biblio desde 2003
Winnipeg, Manitoba
Sobre Books on the Web
Scholarly, rare, out-of-print from the social sciences and humanities, with current issues, and labour and radical history our specialties. We carry a large selection of French & German books, both fiction and non-fiction.
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