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Against the Grain : Real Ingredients from Whole Foods, No Additives or Chemicals - The Way Gluten-Free Should Be
de Nancy Cain
- Usado
- Bien
- Tapa blanda
- Estado
- Bien
- ISBN 10
- 0385345550
- ISBN 13
- 9780385345552
- Librería
-
Seattle, Washington, United States
Formas de pago aceptadas
Sobre este artículo
Crown Publishing Group, The, 2015. Paperback. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
Sinopsis
NANCY CAIN is the owner of Against the Grain Gourmet, her gluten- and grain-free bread company and a multimillion-dollar national brand distributed in Whole Foods and natural food stores everywhere. She lives with her gluten-free family in Vermont.
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Detalles
- Librería
- ThriftBooks
(US)
- Inventario del vendedor #
- G0385345550I3N00
- Título
- Against the Grain : Real Ingredients from Whole Foods, No Additives or Chemicals - The Way Gluten-Free Should Be
- Autor
- Nancy Cain
- Formato/Encuadernación
- Tapa blanda
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- ISBN 10
- 0385345550
- ISBN 13
- 9780385345552
- Editorial
- Crown Publishing Group, The
- Fecha de publicación
- 2015
Términos de venta
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Miembro de Biblio desde 2018
Seattle, Washington
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