Apicii Coelii De Opsoniis Et Condimentis, Sive Arte Coquinaria, Libri Decum cum Annotationibus Martini Lister (The Art of Recipes And Food Of The Kitchen [translated, edited and with commentary by Martin Lister])
de Apicius (Marcus Gavius); Martin Lister; (Gabriel Humelberg)
- Usado
- Muy bueno
- First
- Estado
- Muy bueno
- Librería
-
Bordentown, New Jersey, United States
Formas de pago aceptadas
Sobre este artículo
Amsterdam: Janssonio-Waesbergios, 1709. First edition. Leather_bound. Very Good. 24 mo (3 1/2" x 6") in modern rebind of full leather with contemporary marbled endpapers retained. All edges gilt. Binding is fine and tight; text generally clean with some occasional very light tidemarking. (1) blank; frontispiece engraving by J. Waesbergios depicting preparaion of foodstufs in an ancient kitchen; title printed in red and black; (3, "Viro Celeberrimo Martino Listero Dedicatio"); (21, "Martinus Lister Lectori"); 277+ (17, "Variae Lectiones") + (25, Index). Marcus Gavius Apicius was a first century A.D. Roman gourmet living during the reign of Tiberius. This work was a collection of Roman cookery recipes, the earliest known surviving copy originating in the 5th century; it cannot be proveably attributed to Apicius as the actual author and is thought to have been written by a somewhat later author and based on what was known about Apicius. The first printed editions of the basic work, titled "In re Quoquinaria" was produced in 1498 in Milan and in 1500 in Venice. The importance of this, the 1709 edition, is that it was translated and contained commentary by Martin Lister (1639-1712), the English physcian and naturalist (he was the first arachnologist and conchologist), who related the material in the original work to medicine and healing. His commentary came from the point of view of a doctor and appears in 21 prefactory pages and in commentary throughout. Lister's comments appear on one side of the two-column portions under each of the main Apicius sections; the other is the commentary of Gabriel Humelberg (or Hummelberger) who edited a 1542 edition of which his commentary represented two thirds of the text. Humelberg (1487-1544) was a German humanist, doctor and botanist who particularly studied medicinal plants and ancient botanical writings.
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Detalles
- Librería
- The Old Book Shop of Bordentown (ABNJ) (US)
- Inventario del vendedor #
- E24912DD
- Título
- Apicii Coelii De Opsoniis Et Condimentis, Sive Arte Coquinaria, Libri Decum cum Annotationibus Martini Lister (The Art of Recipes And Food Of The Kitchen [translated, edited and with commentary by Martin Lister])
- Autor
- Apicius (Marcus Gavius); Martin Lister; (Gabriel Humelberg)
- Formato/Encuadernación
- Leather_bound
- Estado del libro
- Usado - Muy bueno
- Cantidad disponible
- 1
- Edición
- First edition
- Editorial
- Janssonio-Waesbergios
- Lugar de publicación
- Amsterdam
- Fecha de publicación
- 1709
- Palabras clave
- cooking, cookery, medicine, rome, roman, botany, healing, health, food,
- Catálogos del vendedor
- Medicine;
Términos de venta
The Old Book Shop of Bordentown (ABNJ)
TRACKING AND INSURANCE AT OPTION OF BUYER. ON UNINSURED ITEMS, OUR RESPONSIBILITY ENDS WITH PROOF OF SHIPPING---NO EXCEPTIONS! Books are returnable if misdescribed; we must be notified within 48 hours of receipt if making a return. We conform to accepted ABAA grading. "First edition" means "first printing" unless noted; if it doesn't say it has a jacket then it doesn't; faults such as ownership signatures, price clipping, etc. will be noted in the listing. Member ABAA, ILAB, ABNJ.
Sobre el vendedor
The Old Book Shop of Bordentown (ABNJ)
Miembro de Biblio desde 2005
Bordentown, New Jersey
Sobre The Old Book Shop of Bordentown (ABNJ)
The Old Book Shop of Bordentown is a general used/rare bookshop open to the public Tues.-Sunday 11AM to 5PM (8 PM on Fridays). 10,000 books on premises with another 25,000 in stock. Areas of speciality include baseball, New Jersey, American literature, mysteries. Member, ABAA, ILAB,Antiquarian Booksellers of New Jersey. Located in historic Bordentown City, New Jeresy (est. 1682).
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Gilt
- The decorative application of gold or gold coloring to a portion of a book on the spine, edges of the text block, or an inlay in...