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Bibliographie Gastronomique : A bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890

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Bibliographie Gastronomique : A bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890

de Vicaire, G

  • Usado
  • Tapa dura
  • First
Estado
Near Very Good in near Very Good dustwrapper, which is slightly frayed at the top of the spine panel
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 3 de las cinco estrellas otorgadas por los compradores de Biblio.
LONDON, Aberdeen, United Kingdom
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EUR 38.85
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Sobre este artículo

Derek Verschoyle Academic and Bibliographical Publications Ltd, London, second edition, 1954 reprint of the 1890 first edition. Cloth, 8vo,. xviii pp, 972, [2] columns (2 per page). Approximately 3,000 entries. In French. Vicaire was an expert bibliographer and this remains one of the most valuable bibliographies in the field, both for his detailed bibliographical descriptions and for the often extensive annotations. Contents: La cuisine.-La table.-L'office.-Les aliments. -Les vins.-Les cuisiniers et les cuisinieres.-Les gourmands et les gastronomes.-L'economie domestique.-Faceties.-Dissertations singulieres.-Pieces de theatre, etc., etc., depuis le XVe siecle jusqu'áa nos jours. Avec des facsimiles. Near Very Good in near Very Good dustwrapper, which is slightly frayed at the top of the spine panel.

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Detalles

Librería
Wykeham Books GB (GB)
Inventario del vendedor #
BIBLIO-07660
Título
Bibliographie Gastronomique : A bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890
Autor
Vicaire, G
Formato/Encuadernación
Cloth, 8vo,
Estado del libro
Usado - Near Very Good in near Very Good dustwrapper, which is slightly frayed at the top of the spine panel
Encuadernación
Tapa dura
Editorial
Derek Verschoyle Academic and Bibliographical Publications Ltd, London, second edition, 1954 reprint of the 1890 first edition
Fecha de publicación
1954 reprint of the 1890 first
Páginas
xviii pp, 972, [2] columns (2 per page)
Palabras clave
gastronomy cooking food drink wine cookery cook books household domestic life food drink social history early gastronomique epicureanism gourmets gourmands Vicaire, Georges
Catálogos del vendedor
Food & Drink (Bibliographies);

Términos de venta

Wykeham Books

Prices are net, and postage and insurance (if required) are extra. Books sent overseas will normally be despatched by surface mail at printed paper rate unless air mail is requested. Terms: We accept payment by bank (wire) transfer (all bank charges payable by the purchaser) or PayPal. Alternatively we accept cash or cheques in UK Pounds (payable to Wykeham Books) drawn on a UK bank account. Prices are net, and postage and insurance (if required) are extra. For overseas orders, any applicable sales or value added tax, or customs duties, or administration charges for the collection thereof, are payable by the purchaser on importation. Books may be returned within 10 days of receipt if not as described.

Sobre el vendedor

Wykeham Books

Puntuación del vendedor:
Este vendedor ha conseguido 3 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2005
LONDON, Aberdeen

Sobre Wykeham Books

We specialize chiefly in "books about books", the emphasis being on historical aspects of book collecting, production and distribution. A particular speciality is in bibliographies, of all subjects of interest to collectors, dealers and scholars, with several thousand bibliography titles in stock. Other strengths include extensive holdings of auction catalogues for book sales and a good selction of reference material on and facsimiles of illuminated manuscripts. We also have a special interest in rare material by or about Rudyard Kipling.

Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

First Edition
In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
Reprint
Any printing of a book which follows the original edition. By definition, a reprint is not a first edition.
Dustwrapper
Also known as book jacket, dust cover, or dust wrapper, a dust jacket is a protective and decorative cover for a book that is...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
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