Bibliographie Gastronomique
de Vicaire, Georges
- Usado
- Estado
- Ver descripción
- Librería
-
Alfred, Maine, United States
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Detalles
- Librería
- Rabelais - Fine Books on Food & Drink (US)
- Inventario del vendedor #
- 3389
- Título
- Bibliographie Gastronomique
- Autor
- Vicaire, Georges
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Editorial
- Chez P. Rouquette et Fils, Editeurs
- Lugar de publicación
- Paris
- Fecha de publicación
- 1890
- Palabras clave
- bibliography, reference, french, cookery, gastronomy
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Rabelais - Fine Books on Food & Drink
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Sobre el vendedor
Rabelais - Fine Books on Food & Drink
Sobre Rabelais - Fine Books on Food & Drink
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Jacket
- Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
- Text Block
- Most simply the inside pages of a book. More precisely, the block of paper formed by the cut and stacked pages of a book....
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- Wrappers
- The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...
- Edges
- The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...
- Errata
- Errata: aka Errata Slip A piece of paper either laid in to the book correcting errors found in the printed text after being...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...