Campbell's No-Time-To-Cook Recipes; Heinz Vinegar Almanac; Low Fat Recipes: Marinades

Includes 3 - 20th century brand name vintage booklets. Two have recipes (Campbell's & Marinades); one has cleaning advice (Heinz) 1) "Campbell's No-Time-To-Cook Recipes" (Favorite Brand Name Recipes Vol. 5, Oct. 19, 1993, No. 61). (WPS 37500). 94pg booklet. Publisher: Publications Int'l Ltd, Lincolnwood, IL. With 50 recipes using Campbell's Soups and glossy color photos of each recipe. From the cover: "Most ready in 30 minutes or less". Includes an Index. ISBN: 0427995261 2) "The Heinz Vinegar Almanac"; Publisher: H.J. Heinz Co., 1977, 17pg color illustrated pamphlet. (VV4768). Has been vertically folded; condition good. Advice on how to use Heinz Distilled White Vinegar as an economical household cleaner in the kitchen, bathroom, laundry room, and "potpourri" room. Includes an Index. 3) "Low Fat Recipes: Marinades"; Author: S. J. Fretz. Publisher: Wellspring, York, PA, 1997. Item #295. 39pg booklet. Includes a Table of Contents; black & white line illustrations. From the cover: "35 recipes including nutritional analysis and important facts and information".