Descripción:
Centennial/Random House, 1978. First Edition. Paperback. Very Good. 8vo - over 7¾" - 9¾" Very Good condition. Light wear. Clean, tight, unmarked. 154 pp.
CARVING AND BONING LIKE AN EXPERT de Carnevali, Oreste - 1978
de Carnevali, Oreste
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CARVING AND BONING LIKE AN EXPERT
de Carnevali, Oreste
- Usado
- Tapa blanda
- First
Random House. Very Good with no dust jacket. 1978. First Edition; First Printing. Softcover. 0394734122 . Stated 1st edition with centered number line 2 4 6 8 9 7 5 3. Curl to bottom and front of front cover. Minor edge and corner wear. No names, no marks, no tears. ; 154 pages .
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(US)
- Formato/Encuadernación Softcover
- Estado del libro Usado - Very Good with no dust jacket
- Edición First Edition; First Printing
- Encuadernación Tapa blanda
- ISBN 10 0394734122
- ISBN 13 9780394734125
- Editorial Random House
- Fecha de publicación 1978
- Palabras clave 0394734122, Cooking, Food & Wine, Books
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Carving and Boning Like an Expert
de Carnevali, Oreste
- Usado
- Muy bueno
- Tapa blanda
- First
- Estado
- Usado - Muy bueno
- Edición
- First Edition
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
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Seattle, Washington, United States
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Carving and Boning like an expert
de Carnevali
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
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North Saanich, British Columbia, Canada
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Descripción:
To carve and arrange meat on a plate or platter so that it is mouthwtering and appealing to the eye is as necessary a part of being a good cook as the proper preparation of food. This is a universal handbook for anyone truly interested in the arts of the table.
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Carving and Boning Like an Expert
de Carnevali, Oreste; Read, Jean B
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
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Anaheim, California, United States
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EUR 4.25EUR 5.19 enviando a
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Descripción:
Random House, 1978. Book. Illus. by Stewart, Pat. Good. Soft cover. Generously illustrated throughout! Pages are clean, tight and bright..
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Carving and Boning Like an Expert
de Carnevali, Oreste
- Usado
- Muy bueno
- Tapa blanda
- First
- Estado
- Usado - Muy bueno
- Estado de la sobrecubierta
- No Jacket
- Edición
- First Edition
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
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Seattle, Washington, United States
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Descripción:
Centennial/Random House, 1978. First Edition. Trade Paperback. Very Good/No Jacket. 8vo - over 7¾" - 9¾" Very Good condition. Light wear. Clean, tight, unmarked. 154 pp.
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Carving and Boning Like an Expert
de Carnevali, Oreste; Read, Jean B. (Introduction)
- Usado
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- Tapa blanda
- First
- Estado
- Usado - Muy bueno
- Edición
- 1st Edition
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- Paperback
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- 9780394734125 / 0394734122
- Cantidad disponible
- 1
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Woodlawn, Illinois, United States
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EUR 4.73EUR 6.49 enviando a
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Descripción:
New York, New York, U.S.A.: Random House , 1978. 1st Edition . Soft cover. Very Good. 8vo - over 7¾" - 9¾" tall. Stewart, Pat. First Random House Paperback Edition. Minor Wear.
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Carving and Boning like an Expert
de Carnevali, Oreste and Read, Jean B
- Usado
- Tapa blanda
- Estado
- Usado - Very Good with no dust jacket
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
-
HOUSTON, Texas, United States
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EUR 3.78EUR 8.00 enviando a
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Descripción:
New York: Random House. Very Good with no dust jacket. 1978. Pb (Trade). 0394734122 .
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Carving and Boning Like an Expert
de Carnevali, Oreste; Read, Jean B
- Usado
- Bien
- Tapa blanda
- Estado
- Usado - Bien
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
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Tolar, Texas, United States
- Precio
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EUR 7.11EUR 4.75 enviando a
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Descripción:
New York, NY, U.S.A.: Random House, Incorporated, 1978. Text and diagrams. Wraps have light edgeware, spine is unbent. Wraps reverse have browned, page edges are lightly browning. Pages are clean & unmarked.. Soft Cover. Good. 8vo - over 7¾" - 9¾" tall.
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Carving and Boning like an Expert
de Carnevali, Oreste [Signed]
- Usado
- Tapa blanda
- Firmado
- Estado
- Usado - Collectible: Very Good
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
-
Santa Fe, New Mexico, United States
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EUR 9.48EUR 5.25 enviando a
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Descripción:
Random House, 1978. Trade Paperback. Collectible: Very Good. Signed by Author. Signed (w/first name) by Author Carnevali, Introduction by James Beard; inscribed by author thus: "To Dorothy Bon Appetit Oreste" in ink of first page.
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Carving and Boning Like an Expert
de Carnevali, Oreste with Read, Jean B
- Usado
- Tapa blanda
- First
- Estado
- Usado - Good+
- Edición
- First Edition.
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
-
Bere Alston, Devon, United Kingdom
- Precio
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EUR 10.73EUR 5.95 enviando a
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Descripción:
New York: Random House, 1978. First Edition. . Paperback. Good+. 8vo. 154pp. Illus. Cover corners creased, ink stain on bottom edge.
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EUR 10.73
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Carving and Boning Like and Expert
de Carnevali, Oreste
- Usado
- fair
- Tapa blanda
- Estado
- Usado - Fair
- Edición
- Reprint
- Encuadernación
- Paperback
- ISBN 10 / ISBN 13
- 9780394734125 / 0394734122
- Cantidad disponible
- 1
- Librería
-
Comfort, Texas, United States
- Precio
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EUR 16.67EUR 3.99 enviando a
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Descripción:
Austell, GA: Centennial, 1978. Reprint. Paper covers corners on front, back bottom & top edges torn off. Content edges aged but in excellent condition. Paperback. 12mo. 15 Pgs.. Fair. Pat Stewart. Carving and Boning Like and Expert published by Centennial, Austell, GA, 1978. Reprint. Paperback. No DJ. Size 12mo (up to 7-1/2'' tall). Condition: Fair. Paper covers corners on front, back bottom & top edges torn off. Content edges aged but in excellent condition. 123 Pgs. ISBN 0394734122. LCCN 77-90298. By Oreste Carnevali with Jean B. Read. Illustrations by Pat Stewart. Introduction by James Beard. The author describes in detail the way of carving a bird or a piece of meat efficiently, attractively and with a minimum of effort, dealing not only with the familiar birds and cuts of meat, but also with the game birds and animals that present a more difficult problem for the average person. He also covers boning and presenting fish, and elegantly deals with fruit and vegetable at table. Description text…
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