Chanterelle: The Story and Recipes of a Restaurant Classic de David Waltuck; Andrew Friedman - 2008-10-14

Taunton Press, 2008-10-14. Hardcover. Very Good. 1.4000 11.3000 10.9000. The copy shows minor external wear, but is in otherwise good, readable condition.

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Taunton Press, Incorporated. Used - Good. Used book that is in clean, average condition without any missing pages.

Hardback. Very Good.

Newtown, Ct.: Taunton Press. 1st printing with 1 in printline. Near fine with no makrings and light wear in a lightly used dust jacket. Beautiful and well-made with full-color phots to help in preperation. This price includes the extrra shipping cost via USPS media mail. . Near Fine. Hardcover. 1st. 2008.

Taunton Press. Used - Good. Good condition. Acceptable dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.

Taunton Press. Used - Very Good. Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.

Taunton. Used - Acceptable.

Taunton Press, 2008-10-14. Hardcover. Like New.

Taunton Press, 2008-10-14. Hardcover. New.