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Chew on This: Everything You Don't Want To Know About Fast Food
de Schlosser, Eric; Wilson, Charles
- Usado
- Aceptable
- Tapa dura
- Estado
- Aceptable
- ISBN 10
- 0618710310
- ISBN 13
- 9780618710317
- Librería
-
Memphis, Tennessee, United States
Formas de pago aceptadas
Sobre este artículo
Houghton Mifflin Harcourt, 2006-05-01. Hardcover. Acceptable. 0x0x0.
Sinopsis
In the New York Times bestseller Chew on This, Eric Schlosser and Charles Wilson unwrap the fast-food industry to bring you a behind-the-scenes look at a business that both feeds and feeds off the young. Find out what really goes on at your favorite restaurants—and what lurks between those sesame seed buns. Praised for being accessible, honest, humorous, fascinating, and alarming, Chew On This was also repeatedly referred to as a must-read for kids who regularly eat fast food. Having all the facts about fast food helps young people make healthy decisions about what they eat. Chew On This shows them that they can change the world by changing what they eat. Chew on This also includes action steps, a discussion guide, and a new afterword by the authors.
Reseñas
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Detalles
- Librería
- Gulf Coast Books
(US)
- Inventario del vendedor #
- 0618710310-4-20164403
- Título
- Chew on This: Everything You Don't Want To Know About Fast Food
- Autor
- Schlosser, Eric; Wilson, Charles
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Aceptable
- Cantidad disponible
- 1
- ISBN 10
- 0618710310
- ISBN 13
- 9780618710317
- Editorial
- Houghton Mifflin Harcourt
- Lugar de publicación
- Boston
- Fecha de publicación
- 2006-05-01
- Tamaño
- 0x0x0
- X weight
- 13 oz
Términos de venta
Gulf Coast Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Gulf Coast Books
Miembro de Biblio desde 2018
Memphis, Tennessee
Sobre Gulf Coast Books
We are an online bookseller. Millions of satisfied customers.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Acceptable
- A non-traditional book condition description that generally refers to a book in readable condition, although no standard exists...
