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The Non Connoisseur's Menu Guide to Ordering and Enjoying French, Italian, and Spanish/Latin American Cuisine
de D'Aprix, David
- Usado
- Aceptable
- Tapa blanda
- First
- Estado
- Fine
- ISBN 10
- 0609804936
- ISBN 13
- 9780609804933
- Librería
-
Brooksville, Florida, United States
Formas de pago aceptadas
Sobre este artículo
New York, New York: Living Language, 1999. 1st Edition, 1st Printing . Soft cover. Fine. Stated first edition, number line in book reads as follows; 10 9 8 7 6 5 4 3 2 1. 192 pages. The book has easy-to-follow pronunciation guides throughout, as well as things such as cultural hints, suggested dining selections and great pointers so you can dine like a seasoned pro. Clean & tight. A very nice copy.
Reseñas
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Detalles
- Librería
- James Lasseter, Jr.
(US)
- Inventario del vendedor #
- 0004523
- Título
- The Non Connoisseur's Menu Guide to Ordering and Enjoying French, Italian, and Spanish/Latin American Cuisine
- Autor
- D'Aprix, David
- Formato/Encuadernación
- Soft cover
- Estado del libro
- Usado - Fine
- Cantidad disponible
- 1
- Edición
- 1st Edition, 1st Printing
- Encuadernación
- Tapa blanda
- ISBN 10
- 0609804936
- ISBN 13
- 9780609804933
- Editorial
- Living Language
- Lugar de publicación
- New York, New York
- Fecha de publicación
- 1999
- Palabras clave
- FOOD DICTIONARIES-POLYGLOT. DICTIONARIES, POLYGLOT. D'APRIX, DAVID. THE NON-CONNOISSEUR'S MENU GUIDE TO ORDERING AND ENJOYING FRENCH, ITALIAN, SPANISH/LATIN AMERICAN CUISINE.
Términos de venta
James Lasseter, Jr.
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
James Lasseter, Jr.
Miembro de Biblio desde 2018
Brooksville, Florida
Sobre James Lasseter, Jr.
Focus on, but not limited to, signed nonfiction books that are relatively scarce.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Number Line
- A series of numbers appearing on the copyright page of a book, where the lowest number generally indicates the printing of that...
