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Consumer Preferences for Egg Yolk Color and Shell Color in New York City (University of Missouri College of Agriculture Bulletin 329) de Thomsen, F.L. and Winton, Berley - 1933

de Thomsen, F.L. and Winton, Berley

Consumer Preferences for Egg Yolk Color and Shell Color in New York City (University of Missouri College of Agriculture Bulletin 329) de Thomsen, F.L. and Winton, Berley - 1933

Consumer Preferences for Egg Yolk Color and Shell Color in New York City (University of Missouri College of Agriculture Bulletin 329)

de Thomsen, F.L. and Winton, Berley

  • Usado
  • Tapa blanda
University of Missouri, College of Agriculture, 1933. Softcover. Fair Condition. 23 pages. Light wear; yellowing; stamp on cover; solid pamphlet. A few ink underlines inside. Quantity Available: 1. Category: Farming; Inventory No: 110887. .
  • Librería Easy Chair Books US (US)
  • Formato/Encuadernación Softcover
  • Estado del libro Usado - Fair Condition
  • Cantidad disponible 1
  • Encuadernación Tapa blanda
  • Editorial University of Missouri, College of Agriculture
  • Fecha de publicación 1933
  • Palabras clave BZDB23 NOAMZ NOISBN Farming; Consumer Preferences for Egg Yolk Color and Shell Color in New York City University of Missouri College of Agriculture Bulletin 329 Thomsen FL and Winton Berley