Cooking to Your Heart's Content: A Low-Cholesterol Cookbook for the Ordinary Kitchen
de Taylor, Barbara
- Usado
- Aceptable
- Tapa dura
- First
- Estado
- Fine/Not Issued
- ISBN 10
- 1557281289
- ISBN 13
- 9781557281289
- Librería
-
Lukeville , Arizona, United States
Formas de pago aceptadas
Sobre este artículo
Fayettville, University of Arkansas Press, 1990, spiral-bound hardcover, 121 pp, First Edition, First Printing by numberline, Fine condition, no dustjacket as issued. Straight, tight and clean with no wear or markings, slight bump to heel of spine. A selection of heart healthy recipes and practices gleaned from Mrs. Taylor's personal research after her husband's diagnosis with very high cholesterol levels. Dedicated to " everyone whose cholesterol test showed a count above two hundred and (who) is trying to get it down; and the family cooks who are attempting to feed the family healthy, tasty, and appetizing meals." Index appended. ISBN 9781557281289
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Detalles
- Librería
- West of Eden Books (US)
- Inventario del vendedor #
- 6765
- Título
- Cooking to Your Heart's Content: A Low-Cholesterol Cookbook for the Ordinary Kitchen
- Autor
- Taylor, Barbara
- Estado del libro
- Usado - Fine
- Estado de la sobrecubierta
- Not Issued
- Cantidad disponible
- 1
- Edición
- First Edition, First Printing by numberline
- Encuadernación
- Tapa dura
- ISBN 10
- 1557281289
- ISBN 13
- 9781557281289
- Editorial
- Univ Of Arkansas Pr
- Lugar de publicación
- Fayetteville, Arkansas, U.s.a.
- Primera fecha de publicación de esta edición
- 1990
- Palabras clave
- Cooking; General; Health & Healing; Low-cholesterol diet; Recipes
Términos de venta
West of Eden Books
Shipping rates are based on packages weighing up to 1 kilogram (2.2 pounds). Heavier items and sets of books will incur higher shipping charges. All books are packed carefully using bubblewrap and extra protection when warranted.
Sobre el vendedor
West of Eden Books
Sobre West of Eden Books
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Heel
- The lower most portion of the spine when the book is standing vertically.