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The Country Kitchen Cook Book.Completely revised. A book of recipes and information for the farm woman

The Country Kitchen Cook Book.Completely revised. A book of recipes and information for the farm woman

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The Country Kitchen Cook Book.Completely revised. A book of recipes and information for the farm woman

de [Webb Book Publishing Co. (St. Paul)]

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Puntuación del vendedor:
Este vendedor ha conseguido 1 de las cinco estrellas otorgadas por los compradores de Biblio.
Alfred, Maine, United States
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Sobre este artículo

St. Paul, Minnesota: Webb Book Publishing Company, 1928. Octavo (19.5 x 13.5 cm.), 151 pages. Illustrated. Revised edition; originally published in 1911, and reprinted in 1917. Many printings followed, and in 1942, the book was revised and expanded "containing, in addition to all usual features, a new nutrition section treating fully of vitamins, calories, proteins, and minerals, together with sixty-three carefully prepared menus analyzed for vitamin and calorie content." The 1934 edition was revised by Farmer's Wife Magazine under the editorial control of Miriam J. Williams, and the 1942 revision and subsequent editions were credited to Bess M. Rowe, Woman's Editor of The Farmer. Includes sections on canning and drying food and gives instructions for removal of stains. Age-toned but clean throughout; in green-decorated stiff gray wrappers, backed in green cloth. Very good. Scarce. [OCLC locates just one copy of this printing (NYU) and just nine copies of all printings prior to this].

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Detalles

Librería
Rabelais - Fine Books on Food & Drink US (US)
Inventario del vendedor #
8099
Título
The Country Kitchen Cook Book.Completely revised. A book of recipes and information for the farm woman
Autor
[Webb Book Publishing Co. (St. Paul)]
Estado del libro
Usado
Cantidad disponible
1
Encuadernación
Tapa dura
Editorial
Webb Book Publishing Company
Lugar de publicación
St. Paul, Minnesota
Fecha de publicación
1928
Peso
0.00 libras
Palabras clave
ABAA-BOSTON, cookbook, american cookbook, rural cooking, farm cooking, farm cookbook, magazine cookbook, midwest cookbook
Catálogos del vendedor
community cookbooks; nutrition, health, & diet;

Términos de venta

Rabelais - Fine Books on Food & Drink

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Sobre el vendedor

Rabelais - Fine Books on Food & Drink

Puntuación del vendedor:
Este vendedor ha conseguido 1 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2006
Alfred, Maine

Sobre Rabelais - Fine Books on Food & Drink

Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.

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Algunos términos que podrían usarse en esta descripción incluyen:

Wrappers
The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...
Octavo
Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
Cloth
"Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
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