The Cuisine of Cathay: The Culinary Culture of China
de Lee, Genia
- Usado
- Bien
- Tapa dura
- Firmado
- Estado
- Bien
- ISBN 10
- 0915747006
- ISBN 13
- 9780915747009
- Librería
-
Asheville, North Carolina, United States
Formas de pago aceptadas
Sobre este artículo
Seaside Publications, 1985-01-01. Hardcover. Good. SIGNED BY AUTHOR on title page, STATED 1ST EDITION, hardcover, no other marks noted in text, corners bumped,AND AS ALWAYS SHIPPED IN 24 HOURS; and emailed to you a USPS tracking number on all orders; all books are sanitized and cleaned for your protection before mailing
Reseñas
(¡Iniciar sesión or Crear una cuenta primero!)
Detalles
- Librería
- books4u31
(US)
- Inventario del vendedor #
- 150414037C
- Título
- The Cuisine of Cathay: The Culinary Culture of China
- Autor
- Lee, Genia
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- ISBN 10
- 0915747006
- ISBN 13
- 9780915747009
- Editorial
- Seaside Publications
- Lugar de publicación
- Gainesville, Fl
- Fecha de publicación
- 1985-01-01
- X weight
- 53 oz
Términos de venta
books4u31
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
books4u31
Miembro de Biblio desde 2007
Asheville, North Carolina
Sobre books4u31
Books4u31 has been selling book for 8 years and pride itself on great customer service and works had to get each order out in 24 hours. Customer service is paramount to me
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Title Page
- A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
