La Cuisine de Madame. 299 recettes eprouves par l'auteur et ses Amis
de Finebouche, Marie-Claude [pseudonym of Madame Jean Ajabert]
- Usado
- Firmado
- Estado
- Ver descripción
- Librería
-
Alfred, Maine, United States
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Detalles
- Librería
- Rabelais - Fine Books on Food & Drink (US)
- Inventario del vendedor #
- 2638
- Título
- La Cuisine de Madame. 299 recettes eprouves par l'auteur et ses Amis
- Autor
- Finebouche, Marie-Claude [pseudonym of Madame Jean Ajabert]
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Editorial
- Librarie Gallimard
- Lugar de publicación
- Paris
- Fecha de publicación
- 1932
- Palabras clave
- french, cookbook, signed, inscribed, gastronomy
Términos de venta
Rabelais - Fine Books on Food & Drink
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Sobre el vendedor
Rabelais - Fine Books on Food & Drink
Sobre Rabelais - Fine Books on Food & Drink
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Inscribed
- When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...
- Wrappers
- The paper covering on the outside of a paperback. Also see the entry for pictorial wraps, color illustrated coverings for...
- Quarto
- The term quarto is used to describe a page or book size. A printed sheet is made with four pages of text on each side, and the...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...