Ver a tamaño completo.
Eat and Grow Slim
de American Institute of Baking
- Usado
- very good
- Estado
- Very Good
- Librería
-
Chisseaux, France
Formas de pago aceptadas
Sobre este artículo
Chicago, IL: American Institute of Baking, 1953. Staplebound. Very Good. Faint rubbing of spine, pencil mark and erasure on front cover, coffee rings on back. Sounds worse than it is, crisp smooth tight and otherwise as new clean, hard to believe it is over sixty years old. One of the early works in the imminent avalanche of dieting and calorie counting and ideal weight charts. No recipes. The real charm of this 3.3 x 5.25 inch, 30pp booklet is the week's worth of Breakfast/Lunch/Dinner menus with exact measurements of ingredients and its overall vintage graphic layout.
Reseñas
(¡Iniciar sesión or Crear una cuenta primero!)
Detalles
- Librería
- Les livres des Limbes
(FR)
- Inventario del vendedor #
- 16552
- Título
- Eat and Grow Slim
- Autor
- American Institute of Baking
- Formato/Encuadernación
- Staplebound
- Estado del libro
- Usado - Very Good
- Cantidad disponible
- 1
- Editorial
- American Institute of Baking
- Lugar de publicación
- Chicago, IL
- Fecha de publicación
- 1953
- Peso
- 0.00 libras
- Palabras clave
- ABI PM delcampe Binder 5420
- Catálogos del vendedor
- Little Cookbooks, Biblio, ABI;
Términos de venta
Les livres des Limbes
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed. Seller is not responsible for claims of "lost in shipment" if proof of shipment can be provided (i.e., tracking number, customs declarations form, or photo of package with postage on site in post office).
Sobre el vendedor
Les livres des Limbes
Miembro de Biblio desde 2013
Chisseaux
Sobre Les livres des Limbes
Antiquarian and modern OP general interest, ephemera, and curated collections in cooking, poetry, art, and "regionalisme" (especially for France, Brazil, and Western USA). Please consult our nonconformist catalogs.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
- Rubbing
- Abrasion or wear to the surface. Usually used in reference to a book's boards or dust-jacket.
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
- Tight
- Used to mean that the binding of a book has not been overly loosened by frequent use.
