Ver a tamaño completo.
Eels at the Edge: Science, Status, and Conservation Concerns
de John M. Casselman and David K. Cairns, editors
- Usado
- Aceptable
- First
- Estado
- Aceptable
- ISBN 10
- 1888569964
- ISBN 13
- 9781888569964
- Librería
-
Prince George, British Columbia, Canada
Formas de pago aceptadas
Sobre este artículo
1st. Hard. Fine. 10 7 1.5. There is a catastrophic worldwide decline of anguillid (freshwater eel) species. World authorities on the three species consider mechanisms for addressing this concern and reversing trends. This book emphasizes recent and new insights into basic biology, resource status, and management procedures. Chapter authors provide innovative approaches to stock assessment and management. Published by the American Fisheries Society, 2009. Clean, crisp copy. Fine except for initials inside on title page.
Reseñas
(¡Iniciar sesión or Crear una cuenta primero!)
Detalles
- Librería
- ABC
(CA)
- Inventario del vendedor #
- 3
- Título
- Eels at the Edge: Science, Status, and Conservation Concerns
- Autor
- John M. Casselman and David K. Cairns, editors
- Formato/Encuadernación
- Hard
- Estado del libro
- Usado - Aceptable
- Cantidad disponible
- 1
- Edición
- 1st
- Encuadernación
- Tapa dura
- ISBN 10
- 1888569964
- ISBN 13
- 9781888569964
- Editorial
- Amer Fisheries Society
- Primera fecha de publicación de esta edición
- 2009-05
- Tamaño
- 10 7 1.5
- X weight
- 2.6 lbs
Términos de venta
ABC
No refunds or returns.
Sobre el vendedor
ABC
Miembro de Biblio desde 2024
Prince George, British Columbia
Sobre ABC
I am selling extras and unused items from my personal collection of science and nature books, including many professional and trade publications related to fisheries management and related sciences.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Title Page
- A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
- Crisp
- A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
