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El Perfecto Cocinero. Coleccion de las Mejores Recetas al Gusto Europeo y al Mexicano
de [Cook Books]. [Mexico]
- Usado
- Estado
- Good.
- Librería
-
Dobbs Ferry, New York, United States
Formas de pago aceptadas
Sobre este artículo
Mexico City: Imprenta de Aguilar Hijos, 1883. Good.. 190pp. Contemporary quarter calf and marbled boards. Spine heavily cracked and chipped, hinges tender, the whole previously dampstained, affecting the first half of the volume. Minor soiling and toning else. Scarce Mexican cook book, noted in the prefatory matter as having collected the best recipes from European and Mexican cook books. Recipes are written in paragraph form, and include Sopa de Polenta, Pierna de Vaca, Albondigas de Bacalao, Guisado de Pescado a la Yankee, Jericaya de Naranja de China, and more. Noted on the title page as the second edition, corrected and enlarged (though we find no prior works by this title in OCLC). Four copies in OCLC, at New York Public Library, Los Angeles Public Library, UC San Diego, and the University of Texas at San Antonio.
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Detalles
- Librería
- McBride Rare Books
(US)
- Inventario del vendedor #
- 4934
- Título
- El Perfecto Cocinero. Coleccion de las Mejores Recetas al Gusto Europeo y al Mexicano
- Autor
- [Cook Books]. [Mexico]
- Estado del libro
- Usado - Good.
- Cantidad disponible
- 1
- Editorial
- Imprenta de Aguilar Hijos
- Lugar de publicación
- Mexico City
- Fecha de publicación
- 1883
Términos de venta
McBride Rare Books
All items are guaranteed as described. Any purchase may be returned for a full refund within 10 working days as long as it is returned in the same condition and is packed and shipped correctly. All items subject to prior sale.
Sobre el vendedor
McBride Rare Books
Miembro de Biblio desde 2018
Dobbs Ferry, New York
Sobre McBride Rare Books
We specialize in American history, focusing on unique and eclectic materials such as archives, broadsides, vernacular photography, and interesting or unusual imprints. Particular fields of interest include Western Americana and Latin America.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Marbled boards
- ...
- Calf
- Calf or calf hide is a common form of leather binding. Calf binding is naturally a light brown but there are ways to treat the...
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
- Title Page
- A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
- Cracked
- In reference to a hinge or a book's binding, means that the glue which holds the opposing leaves has allowed them to separate,...
- Spine
- The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
