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Environmental Management in the Hospitality Industry: A Guide for Students and Managers
de Kathryn Webster
- Nuevo
- Tapa blanda
- Estado
- Nuevo
- ISBN 10
- 0304332348
- ISBN 13
- 9780304332342
- Librería
-
Southport, Merseyside, United Kingdom
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Sobre este artículo
Paperback / softback. New. As the hospitality industry grows larger, it is having an increasing effect upon the environment. Suitable for students and professionals in the industry, this text looks at the issues individuals and businesses need to tackle, such as water usage and waste management.
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Detalles
- Librería
- The Saint Bookstore
(GB)
- Inventario del vendedor #
- A9780304332342
- Título
- Environmental Management in the Hospitality Industry: A Guide for Students and Managers
- Autor
- Kathryn Webster
- Formato/Encuadernación
- Paperback / softback
- Estado del libro
- Nuevo
- Cantidad disponible
- 10
- Encuadernación
- Tapa blanda
- ISBN 10
- 0304332348
- ISBN 13
- 9780304332342
- Editorial
- CENGAGE Lrng Business Press
- Lugar de publicación
- London
- Primera fecha de publicación de esta edición
- December 23, 1999
Términos de venta
The Saint Bookstore
Refunds or Returns: A full refund of the price paid will be given if returned within 30 days in undamaged condition. If the product is faulty, we may send a replacement.
Sobre el vendedor
The Saint Bookstore
Miembro de Biblio desde 2018
Southport, Merseyside
Sobre The Saint Bookstore
The Saint Bookstore specialises in hard to find titles & also offers delivery worldwide for reasonable rates.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...