Feng Shui and the 5-Element Kitchen (Vitality Cooking Series) de Fahrnow, Jurgen Heinrich - 2000-10-01

Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

Used - Good. Used book that is in clean, average condition without any missing pages.

Used - Like New. Used book that is in almost brand-new condition.

Silverback Books, Incorporated, 2003. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Silverback Books, 2004 Silverback Books, 2004. Fine in good dust jacket. 1 Sewn binding. Paper over boards. With dust jacket. 168 p. Contains: Illustrations. Audience: General/trade. eng pp.. Hardcover. Fine in good dust jacket./Dust Jacket Included.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

A tight and unmarked copy-" This unique cookbook combines the doctrine of Feng Shui with the 5-element nutrition theory. Both ideas, originally from China, offer a holistic cooking and eating approach for better health and happiness. The first third of the book offers an overview of the Feng Shui theory of enhancing the free flow of "chi" in the kitchen. The right arrangement of furniture, harmonious colors, and materials are some of the important elements. The remaining chapters feature recipes divided according to the 5 elements - wood, fire, earth, metal, and water. An emphasis is placed on balancing the yin and yang of food, seasons, and more."

Silverback Books Inc, 2000-10-01. Hardcover. New. New. In shrink wrap. Looks like an interesting title!