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Food on Foot: A History of Eating on Trails and in the Wild (Food on the Go)
de Güzey, Demet
- Usado
- Bien
- Tapa dura
- Estado
- Bien
- ISBN 10
- 1442255064
- ISBN 13
- 9781442255067
- Librería
-
Boonsboro, Maryland, United States
Formas de pago aceptadas
Sobre este artículo
Rowman & Littlefield Publishers, 2017-04-01. hardcover. Good. 6x0x9. Hardcover. Good binding and cover. Light library stamps and markings.
Reseñas
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Detalles
- Librería
- SequiturBooks (US)
- Inventario del vendedor #
- 2405090169
- Título
- Food on Foot: A History of Eating on Trails and in the Wild (Food on the Go)
- Autor
- Güzey, Demet
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Bien
- Cantidad disponible
- 1
- ISBN 10
- 1442255064
- ISBN 13
- 9781442255067
- Editorial
- Rowman & Littlefield Publishers
- Fecha de publicación
- 2017-04-01
- Tamaño
- 6x0x9
- Catálogos del vendedor
- Exploration, Mountaineering and Nature;
- X weight
- 16 oz
Términos de venta
SequiturBooks
Customers may return ordered books for any reason within 14 days of receipt. We will pay the return shipping costs if the return is a result of our error. Shipping fees and handling fees may be charged to the customer if the return is the result of customer error. Open box charges may be applied for new books that are opened by customers (i.e. the shrink wrap is removed or there is obvious signs of wear.)
Sobre el vendedor
SequiturBooks
Miembro de Biblio desde 2008
Boonsboro, Maryland
Sobre SequiturBooks
Sequitur Books is an independent academic bookstore. We pride ourselves on a thought provoking selection, with extensive collections in philosophy, history, social science, African studies, Near Eastern studies, and physical science. Our motto, "For every person, a good book!"