Foods of the World: The Cooking of the Caribbean Islands (2-book set - hardcover and spiral-bound).
de Linda Wolfe & the Editors of Time-Life; Richard Meek
- Usado
- Muy bueno
- Tapa dura
- Estado
- Muy bueno
- Librería
-
Kinnelon, New Jersey, United States
Formas de pago aceptadas
Sobre este artículo
Time-Life Books,, 1970.. hardcover. VERY GOOD. Large hardcover and smaller wire-bound recipe book are Very Good Plus. NO SLIPCASE. Both books published in 1970 (original unrevised edition). Hardcover has very slight cover wear; interior like new. Recipe book as new except for small food stain on covers. OVERSIZE. **We provide professional service and individual attention to your order, daily shipments, and sturdy packaging. FREE TRACKING ON ALL SHIPMENTS WITHIN USA.
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Detalles
- Librería
- Brentwood Books (US)
- Inventario del vendedor #
- 50010
- Título
- Foods of the World: The Cooking of the Caribbean Islands (2-book set - hardcover and spiral-bound).
- Autor
- Linda Wolfe & the Editors of Time-Life; Richard Meek
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Usado - Muy bueno
- Cantidad disponible
- 1
- Editorial
- Time-Life Books,
- Fecha de publicación
- 1970.
- Catálogos del vendedor
- Cooking & Food;
Términos de venta
Brentwood Books
30 day return guarantee, with full refund including shipping costs for up to 30 days after delivery if an item arrives mis-described or damaged.
Sobre el vendedor
Brentwood Books
Miembro de Biblio desde 2005
Kinnelon, New Jersey
Sobre Brentwood Books
Welcome to Brentwood Books! We are a two generation small family business. We offer a wide selection of interesting new and pre-owned books at great prices. Your book will be packed carefully and securely, and mailed to you very quickly. Whenever possible, we use clean recycled packaging.
Glosario
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- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...