Fresh from the Freezer de Michael Roberts; Janet Spiegel - 1990-11

William Morrow & Company, 1990. Hardcover. Acceptable. Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

William Morrow & Co. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

William Morrow & Co, 1990/11/01 00:00:00.000. Hardcover . Good. Roberts,Michael/Spiegel,Janet Fresh From The Freezer The cover and edges have slight wear from shelf and use and small stain on front of dust jacket and rear. All Orders Shipped With Tracking And Delivery Confirmation Numbers.

Scranton, Pennsylvania, U.S.A.: William Morrow & Co, 1990. 1st Edition 1st Printing. Hardcover. Very Good/Very Good. 8vo - over 7¾" - 9¾" tall. Stated First Edition With The Number Line Indicating A First Printing. No Chips, Tears Or Writing. Slight Discoloration Of The Edges And Light Rubbing To The Jacket.

HarperCollins Publishers. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.

New York: William Morrow, 1990. Book. Fine. Hardcover. Stated First Edition.. New York: William Morrow, 1990. Stated First Edition. Fine/Fine. Very clean beige covers with gold lettering on spine. No bumping or wear. Binding is tight & square, pages are clean. No names, writing or marks. Clean turquoise endpapers. 314 pgs. with index. Clean dustjacket is unchipped, no tears, not price clipped. Enclosed in new archival quality mylar cover. "If you think that what a freezer does best is just store foods, this breakthrough book will be a revelation. Michael Roberts shows you how the freezer can actually improve the taste and texture of food as well as give you a head start on hundreds of spectacular dishes and generally make your life a whole lot more wonderful!" 8 x 10". Cook Book..

New York: William Marrow & Company, 1990. First edition. Hardcover. As New/very good +. A Complete guide to freezing and cooking. 314 pgs with many unique recipes.

New York, NY: William Morrow & Company. VG/G. (1990). First Edition. Cloth w/DJ. Signed copy. . 8vo., 314pp., Dj wrinkled with some light soiling .

William Morrow & Co, 1990-11-01. Hardcover. Used:Good.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.