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Go Slow Italy: Special Local Places to Eat, Stay and Savor

Go Slow Italy: Special Local Places to Eat, Stay and Savor

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Go Slow Italy: Special Local Places to Eat, Stay and Savor

de Sawday, Alastair

  • Usado
  • Aceptable
  • Tapa blanda
Estado
Aceptable
ISBN 10
1892145812
ISBN 13
9781892145819
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
McKeesport, Pennsylvania, United States
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EUR 2.33
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Sobre este artículo

Little Bookroom, 10/13/2009. Paperback. Acceptable. Acceptable Condition and Unread. Sticker to front cover. Text is clean and unmarked. Has a black dot on the bottom/exterior edge of pages.

Sinopsis

Alastair Sawday is a UK writer and publisher who focuses on environmental issues. He has led tours through France, guided disaster relief teams in Turkey, worked for an international charitable relief organization in Papua New Guinea, and, in 1992, stood for Parliament with the Green Party. In 2006 his publishing company was awarded a Queen’s Award for Sustainable Development. His book Go Slow England was published by The Little Bookroom in 2008. Chef Giorgio Locatelli has worked at the Savoy Hotel in London, and La Tour d’Argent and Laurent in Paris. Back in London, as head chef at Zafferano, he earned his international reputation and first Michelin star. In 2002 he opened his first independent venture, Locanda Locatelli, which was awarded a Michelin star in 2003.

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Detalles

Librería
Spellbound US (US)
Inventario del vendedor #
MIT-PB-D-M-1892145812
Título
Go Slow Italy: Special Local Places to Eat, Stay and Savor
Autor
Sawday, Alastair
Formato/Encuadernación
Tapa blanda
Estado del libro
Usado - Aceptable
Cantidad disponible
1
ISBN 10
1892145812
ISBN 13
9781892145819
Editorial
Little Bookroom
Fecha de publicación
10/13/2009
X weight
24 oz

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Spellbound

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2012
McKeesport, Pennsylvania

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