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Gourmet Weekday: All-time Favorite Recipes
de Gourmet Magazine (Corporate Author)
- Nuevo
- Tapa dura
- Estado
- Nuevo
- ISBN 10
- 0547842317
- ISBN 13
- 9780547842318
- Librería
-
Exeter, Devon, United Kingdom
Formas de pago aceptadas
Sobre este artículo
Houghton Mifflin Harcourt, 2012. Hardcover. New. 192 pages. 9.00x6.00x0.75 inches.
Sinopsis
Sometimes the easiest way to cook something is also the best. From the hundreds of effortless dishes published in Gourmet over the years, the editors selected the best loved, the most memorably simple, and the riotously tasty—the ones that have entered their personal repertoires. They include vegetarian mains like Black Bean Burgers; seafood dishes that are ready in minutes, such as Seared Scallops with Tarragon-Butter Sauce; quick-cooking favorites like Deviled Chicken Drumsticks; and for dessert, Chocolate Fallen Soufflé Cake. All of the recipes come with cooking times, and menus are included.
Reseñas
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Detalles
- Librería
- Revaluation Books
(GB)
- Inventario del vendedor #
- 1-0547842317
- Título
- Gourmet Weekday: All-time Favorite Recipes
- Autor
- Gourmet Magazine (Corporate Author)
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Nuevo
- Cantidad disponible
- 1
- ISBN 10
- 0547842317
- ISBN 13
- 9780547842318
- Editorial
- Houghton Mifflin Harcourt
- Lugar de publicación
- Boston/ny
- Fecha de publicación
- 2012
Términos de venta
Revaluation Books
30 day return guarantee, with full refund including original shipping costs for up to 30 days after delivery if an item arrives misdescribed or damaged.
Sobre el vendedor
Revaluation Books
Miembro de Biblio desde 2020
Exeter, Devon
Sobre Revaluation Books
General bookseller of both fiction and non-fiction.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
