Descripción:
Ryland Peters & Small. Used - Good. Used book that is in clean, average condition without any missing pages.
Green Guide to Traditional Country Foods - Discover traditional ways to cure and smoke, pickle and preserve, make cheese, bake and more de Green, Henrietta - 2011
de Green, Henrietta
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Green Guide to Traditional Country Foods - Discover traditional ways to cure and smoke, pickle and preserve, make cheese, bake and more
de Green, Henrietta
- Usado
- Tapa dura
- First
New York: CICO Books, 2011. Book. Very Good+. Hardcover. First Edition, First Printing.. First Edition, first printing in clean unclipped dust jacket. Clean photo-illustrated paper-covered boards. No bumping or wear. Small tasteful ink-stamp on front free endpaper, small sticker at top corner of front free endpaper. No other marks. All pages and edges are clean and bright. Well-illustrated with full color photographs. 192 pages with Index. Clean dust jacket is unchipped, no tears, not price clipped; enclosed in new archival quality removable mylar cover. From making strawberry jam to home cured bacon, this book will teach you how to make and preserve your own delicious food..
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Independent bookstores
(US)
- Formato/Encuadernación Tapa dura
- Estado del libro Usado - Very Good+
- Estado de la sobrecubierta Near Fine
- Edición First Edition, First Printing.
- Encuadernación Tapa dura
- ISBN 10 1907563288
- ISBN 13 9781907563287
- Editorial CICO Books
- Lugar de publicación New York
- Fecha de publicación 2011
- Palabras clave COOKBOOK, PRESERVING FOOD, CANNING, PICKLING, CHEESE MAKING, TRADITIONAL COUNTRY FOOD RECIPES, FIRST EDITION, HENRIETTA GREEN
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A Green Guide to Country Foods
de Green, Henrietta
- Usado
- Estado
- Used - Good
- ISBN 10 / ISBN 13
- 9781907563287 / 1907563288
- Cantidad disponible
- 1
- Librería
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Mishawaka, Indiana, United States
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A Green Guide to Country Foods
de Henrietta Green
- Usado
- Muy bueno
- Tapa dura
- Estado
- Usado - Muy bueno
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781907563287 / 1907563288
- Cantidad disponible
- 1
- Librería
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Seattle, Washington, United States
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Descripción:
Ryland Peters & Small, 2011. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A Green Guide to Country Foods
de Henrietta Green
- Usado
- Tapa dura
- Estado
- Nuevo
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781907563287 / 1907563288
- Cantidad disponible
- 1
- Librería
-
Seattle, Washington, United States
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Descripción:
Ryland Peters & Small, 2011. Hardcover. Like New. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A Green Guide to Country Foods
de Henrietta Green
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781907563287 / 1907563288
- Cantidad disponible
- 2
- Librería
-
Seattle, Washington, United States
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EUR 8.48Envío gratuito a
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Ryland Peters & Small, 2011. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A Green Guide to Country Foods
de Henrietta Green
- Usado
- Bien
- Tapa dura
- Estado
- Usado - Bien
- Encuadernación
- Hardcover
- ISBN 10 / ISBN 13
- 9781907563287 / 1907563288
- Cantidad disponible
- 1
- Librería
-
Newport Coast, California, United States
- Precio
-
EUR 40.25Envío gratuito a
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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.
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