Herbs, Spices and Flavourings
de Arabella Boxer, Jocasta Innes, Charlotte Parry-Crooke, Lewis Esson
- Usado
- Tapa dura
- Estado
- Good Condition
- ISBN 10
- 1850521034
- ISBN 13
- 9781850521037
- Librería
-
Bowral, New South Wales, Australia
Formas de pago aceptadas
Sobre este artículo
Peerage Books, Great Britain, 1984. Hardcover (Printed Boards). Good Condition. A comprehensive and fully illustrated A-Z reference Guide to all the major herbs, spices and flavourings 160 pages. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine::Herbs & Spices; Cooking, Wine & Dining; Herbs. ISBN: 1850521034. ISBN/EAN: 9781850521037. Inventory No: 245569. . 9781850521037
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Detalles
- Librería
- leura books (AU)
- Inventario del vendedor #
- 245569
- Título
- Herbs, Spices and Flavourings
- Autor
- Arabella Boxer, Jocasta Innes, Charlotte Parry-Crooke, Lewis Esson
- Formato/Encuadernación
- Hardcover (Printed Boards)
- Estado del libro
- Usado - Good Condition
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 1850521034
- ISBN 13
- 9781850521037
- Editorial
- Peerage Books
- Lugar de publicación
- Great Britain
- Fecha de publicación
- 1984
- Palabras clave
- BZDB43 Cookery, Food & Wine::Herbs & Spices; Cooking, Wine & Dining; Herbs. ISBN: 1850521034 EAN: 9781850521037 Arabella Boxer, Jocasta Innes, Charlotte Parry-Crooke, Lewis Esson Herbs, Spices and Flavourings
- Catálogos del vendedor
- Herbs;
Términos de venta
leura books
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Sobre el vendedor
leura books
Miembro de Biblio desde 2003
Bowral, New South Wales
Sobre leura books
Quality Used Online Bookstore