Horse Nutrition: A Practical Guide de Hintz, Harold Franklin - 1983

Arco Pub, 1983-06. Hardcover. Good. 8x5x0. Hardback with dust jacket in good condition.

U.S.A.: Arco Publishing Company Inc., 1983. Jacket is rubbed and chipped. Boards have light wear. Pages are clean, text has no markings, binding is sound.. Hard Cover. Good/Good. 8vo - over 7¾" - 9¾" tall.

New York, NY: Prentice Hall Press Equestrian Books, 1983. 1st Ed 5th Pr. Black line bottom content edge. Hardbound. 8vo. 6 Pgs.. Fine in Chipped DJ/Good. Horse Nutrition, A practical Guide by Harold F Hintz PhD. Published by Prentice Hall Press Equestrian Books, New York, NY, 1983. 1st Edition 5th Printing. Hardbound. Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Fine in Chipped DJ. Black line bottom content edge. 228 Pgs. ISBN 0668054166. LCCN 82-16294. For horse owners, veterinarians, teachers and students of horse feeding. The author has compiled an impressive array of facts about digestion, nutritional requirements, feeds and feeding programs, and nutrition-related problems to help the reader evaluate feeding practices in a logical, practical, and economical manner. He puts to rest the lingering myths and misconceptions about feeding that provide colorful anecdotes but can do considerable harm to horses. This practical guide explains the characteristics of different feeds, tells what… Leer más

New York, USA: Arco Pub, 1983. 1st Edition . Hardcover. Very Good/Very Good. 8vo - over 7¾ - 9¾" tall. 228pp, illustrated with in-text diagrams and photographs. Blue cloth-covered boards, gilt titles on spine. Lightly bumped spine head. Small indentations on front cover. Internally neat, clean, bright and tight. Dust jacket spine sun faded, minor shelf wear, light chipping to edges, price unclipped. 8vo.

Prentice Hall, 1988. Gd. condition - Handbook and Reference text for horse owners, veterinarians , teachers and students ... (KH5). Hard Cover. Good.

hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

New York: Arco Publishing Inc., 1983. Book. Very Good. Hardcover. First Edition. 8vo - over 7¾" - 9¾" tall. 228 pages including index. For horse owners, veterinarians, teachers and students of horse feeding. Author, a professor of animal nutrition with twenty years' experience as head of the Equine Research Program at Cornell University, has compliled an impressive array of facts about digestion, nutritional requirements, feeds and feeding programs, and nutrition-related programs to help the reader evaluate practices in a logical practical, and economical manner. Explains the characteristics of different feeds, tells what deficiency signs to watch for, feeding programs for different animals and gives suggestions for formulating feeds and evaluating commercial feeds. Dust jacket is price clipped. Gift greetings upon front endpaper..