How Italian Food Conquered the World de John F. Mariani; Foreword-Lidia Bastianich - 2011-03-15

UsedGood.

UsedGood. There is handwriting, stickers or numbers inside the front cover Cover/Case has some rubbing and edgewear. Access codes, CD's, slipcovers and other accessories may not be included.

St. Martin's Press, 2011. Hardcover. Very Good. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

St. Martin's Press, 2011. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.

Palgrave Macmillan Limited, 2011. Hardcover. Good. Disclaimer:A copy that has been read, but remains in clean condition. All pages are intact, and the cover is intact. The spine may show signs of wear. Pages can include limited notes and highlighting, and the copy can include previous owner inscriptions. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.

Palgrave Macmillan Limited. Used - Very Good. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects.

Palgrave Macmillan Limited. Used - Good. Used book that is in clean, average condition without any missing pages.

Palgrave Macmillan Limited. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.

New York: Palgrave Macmillan. Fine copy in fine dust jacket. 2011. 1st. hardcover. 8vo, 270 pp., Foreword by Lidia Bastianich. .

St. Martin's Press, 2011-03-15. Hardcover. Like New. Very nice book. DJ has minor edge wear.