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The International Meat Book
- Usado
- Tapa dura
- Estado
- Like new
- ISBN 10
- 0060742836
- ISBN 13
- 9780060742836
- Librería
-
Paso Robles, California, United States
Formas de pago aceptadas
Sobre este artículo
Carol Lalli was the food editor of House & Garden magazine and a writer for New West magazine before becoming a senior editor specializing in food and wine at Simon & Schuster, editor in chief of Food & Wine magazine, and a senior editor at Rizzoli International Publications. Lalli is also the author of Chicken Salads and Stuffings. She lives in New York City.
Oversize hardcover in excellent condition with like dustjacket protected with mylar wrapper.
Oversize hardcover in excellent condition with like dustjacket protected with mylar wrapper.
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Detalles
- Librería
- Two Book Nuts
(US)
- Inventario del vendedor #
- LR2A
- Título
- The International Meat Book
- Estado del libro
- Nuevo
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- ISBN 10
- 0060742836
- ISBN 13
- 9780060742836
- Editorial
- William Morrow Cookbooks
- Lugar de publicación
- Scranton, Pennsylvania, U.s.a.
- Primera fecha de publicación de esta edición
- February 1, 2005
- Páginas
- 144 pages
Términos de venta
Two Book Nuts
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Sobre el vendedor
Two Book Nuts
Miembro de Biblio desde 2012
Paso Robles, California
Sobre Two Book Nuts
We sell books from our home. We also buy books.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- New
- A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
