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Joan Nathan's Jewish Holiday Cookbook
de Nathan, Joan
- Usado
- Tapa dura
- Estado
- Used: Good
- ISBN 10
- 0805242171
- ISBN 13
- 9780805242171
- Librería
-
HOUSTON, Texas, United States
Formas de pago aceptadas
Sobre este artículo
Schocken, 2004-08-17. Rev and Updated ed. hardcover. Used: Good.
Sinopsis
Joan Nathan is the author of eight books, including Jewish Cooking in America, which won the coveted IACP Julia Child Award as Best Cookbook of the Year and also the James Beard Award for Best American Cookbook. She appears on television cooking programs, including her own PBS series based on Jewish Cooking in America, and lectures around the country. She is a frequent contributor to the New York Times and also writes for such publications as Bon Appétit , Food & Wine , Cooking Light , and Hadassah magazine. Nathan grew up in Providence, Rhode Island, and was educated at the University of Michigan and Harvard University’s Kennedy School of Government. She worked in Jerusalem in the early 1970s as foreign press officer for then-mayor Teddy Kollek and was among the founders of New York’s Ninth Avenue Food Festival under then-mayor Abraham Beame. Nathan lives in Washington, D.C., with her husband, attorney Allan Gerson, and their three children.
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Detalles
- Librería
- Ergodebooks
(US)
- Inventario del vendedor #
- SONG0805242171
- Título
- Joan Nathan's Jewish Holiday Cookbook
- Autor
- Nathan, Joan
- Formato/Encuadernación
- Tapa dura
- Estado del libro
- Used: Good
- Cantidad disponible
- 1
- Edición
- Rev and Updated ed
- ISBN 10
- 0805242171
- ISBN 13
- 9780805242171
- Editorial
- Schocken
- Lugar de publicación
- New York, New York
- Fecha de publicación
- 2004-08-17
Términos de venta
Ergodebooks
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Sobre el vendedor
Ergodebooks
Miembro de Biblio desde 2005
HOUSTON, Texas
Sobre Ergodebooks
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