Joslyn Presents Bernard Schimmel's Masterpieces
de Bernard Schimmel
- Usado
- Tapa dura
- Firmado
- Estado
- Ver descripción
- Librería
-
Alfred, Maine, United States
Formas de pago aceptadas
Sobre este artículo
Omaha, NE: Joslyn Art Museum, 1976. Square octavo (20.5 x 20.5 cm.), 216 pages. Illustrated. Index. FIRST EDITION. Schimmel was an Omaha born and raised youth when he left for Switzerland to study at Lausanne's Hotel School. He eventually returned home to become one of the Midwest's most celebrated chefs and innkeepers. Fine in publisher's illustrated cloth. A presentation copy, from the collection of American fashion and style icon Bill Blass, and boldly inscribed by the chef to Blass on the title page.
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Detalles
- Librería
- Rabelais - Fine Books on Food & Drink
(US)
- Inventario del vendedor #
- 2756
- Título
- Joslyn Presents Bernard Schimmel's Masterpieces
- Autor
- Bernard Schimmel
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Encuadernación
- Tapa dura
- Editorial
- Joslyn Art Museum
- Lugar de publicación
- Omaha, NE
- Fecha de publicación
- 1976
- Palabras clave
- signed, inscribed, presentation copy, association copy, cookbook, midwest
Términos de venta
Rabelais - Fine Books on Food & Drink
Unless alternate arrangements have been made, payment is expected at the time of purchase. We accept payment by credit card, wire transfer, PayPal, check, or money order. All orders are shipped promptly and securely packed in boxes to avoid damage during shipment.
Shipping costs stated are estimates. Large sets or particularly heavy items may require additional postage, especially for priority or international service.
All items are guaranteed to be as described (this includes condition, edition, authenticity of signatures, etc.). If you are not satisfied with your order, please contact us and we will be happy to work with you.
Sobre el vendedor
Rabelais - Fine Books on Food & Drink
Miembro de Biblio desde 2006
Alfred, Maine
Sobre Rabelais - Fine Books on Food & Drink
Rabelais is always serving up fine books about food, drink, farming and gardening. We carry a sizable stock of rare books, alongside prints, photographs and ephemera, all concerned with the pleasures of the senses.
Glosario
Algunos términos que podrían usarse en esta descripción incluyen:
- Fine
- A book in fine condition exhibits no flaws. A fine condition book closely approaches As New condition, but may lack the...
- Cloth
- "Cloth-bound" generally refers to a hardcover book with cloth covering the outside of the book covers. The cloth is stretched...
- Title Page
- A page at the front of a book which may contain the title of the book, any subtitles, the authors, contributors, editors, the...
- Inscribed
- When a book is described as being inscribed, it indicates that a short note written by the author or a previous owner has been...
- Octavo
- Another of the terms referring to page or book size, octavo refers to a standard printer's sheet folded four times, producing...
- First Edition
- In book collecting, the first edition is the earliest published form of a book. A book may have more than one first edition in...
