Kitchen - Favourite Recipes and Advice from the AWW Test Kitchen

Sydney: ACP Books, 2007. Hardcover. Near Fine/Very Good. 687 pages, indexed and illustrated. Overseas customers please note the book is very heavy and will attract additional postage. The front of the blue jacket has a short, closed tear at the head and is lightly shelf stained. 2007 is the copyright date, no other printing date is offered. "Kitchen: Favourite Recipes and Advice from the AWW Test Kitchen is the companion volume to Cook. Chapters are arranged by cooking equipment, from frying pan to saucepan, pudding basin and casserole dish, with around 1000 recipes that show you how to get the most out of all of them. We tell you what ot look for when buying kitchen equipment -- when you should buy the best, and when a cheaper version will work just as well. And every chapter contains a special feature on cooking techniques or equipment." (Front flap)