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The Language of Cookery: An Informal Dictionary

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The Language of Cookery: An Informal Dictionary

de Wason, Betty; Betty Wason

  • Usado
  • very good
  • Tapa dura
  • First
Estado
Very Good/Good
Librería
Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
The Bronx, New York, United States
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Sobre este artículo

Cleveland, OH & New York: The World Publishing Company, 1968. 1st Printing: 1968 . Hardcover. Very Good/Good. 8vo or 8° (Medium Octavo): 7¾" x 9¾" tall. Ruth Feibelman (Illustrated by). 287 pp. Solidly bound copy and dust jacket with moderate external wear, crisp pages and clean text. Dust jacket shows extensive wear and rips along the spine and back. Light foxing on page edges. Slightly skewed spine.

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Detalles

Librería
gearbooks US (US)
Inventario del vendedor #
2iiDd0087
Título
The Language of Cookery: An Informal Dictionary
Autor
Wason, Betty; Betty Wason
Ilustrador
Ruth Feibelman (Illustrated by)
Formato/Encuadernación
Tapa dura
Estado del libro
Usado - Very Good
Estado de la sobrecubierta
Good
Cantidad disponible
1
Edición
1st Printing: 1968
Editorial
The World Publishing Company
Lugar de publicación
Cleveland, OH & New York
Fecha de publicación
1968
Palabras clave
Food & Restaurant, Fine Dining, Specialty Cuisine, Cookbook, Reference Book, Dictionary
Size
8vo or 8° (Medium Octavo): 7¾" x 9¾" tall

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Sobre el vendedor

gearbooks

Puntuación del vendedor:
Este vendedor ha conseguido 5 de las cinco estrellas otorgadas por los compradores de Biblio.
Miembro de Biblio desde 2007
The Bronx, New York

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Glosario

Algunos términos que podrían usarse en esta descripción incluyen:

New
A new book is a book previously not circulated to a buyer. Although a new book is typically free of any faults or defects, "new"...
Jacket
Sometimes used as another term for dust jacket, a protective and often decorative wrapper, usually made of paper which wraps...
Crisp
A term often used to indicate a book's new-like condition. Indicates that the hinges are not loosened. A book described as crisp...
Spine
The outer portion of a book which covers the actual binding. The spine usually faces outward when a book is placed on a shelf....
Edges
The collective of the top, fore and bottom edges of the text block of the book, being that part of the edges of the pages of a...

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