The London Art of Cookery, and Housekeeper's Complete Assistant. On a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom... The Seventh Edition
de Farley, John
- Usado
- Estado
- Ver descripción
- Librería
-
Alfred, Maine, United States
Formas de pago aceptadas
Sobre este artículo
Manuscript recipe To Make Currant Wine handwritten on rear free end paper. Internally very clean and fresh. Endpapers appear excised, but at a very early date, as they have dated handwritten signatures on them. In full brown calf, with corners bumped, and with a bit of separation at the hinges. Generally very good or better. [Bitting, page 152; Maclean, page 50; Oxford, page 114; Vicaire col. 355].
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Detalles
- Librería
- Rabelais - Fine Books on Food & Drink (US)
- Inventario del vendedor #
- 4439
- Título
- The London Art of Cookery, and Housekeeper's Complete Assistant. On a new plan. Made plain and easy to the understanding of every housekeeper, cook, and servant in the kingdom... The Seventh Edition
- Autor
- Farley, John
- Estado del libro
- Usado
- Cantidad disponible
- 1
- Editorial
- J. Scatcherd and J. Whitaker
- Lugar de publicación
- London
- Fecha de publicación
- 1792
- Palabras clave
- cookbook, cookery, gastronomy, english
Términos de venta
Rabelais - Fine Books on Food & Drink
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Sobre el vendedor
Rabelais - Fine Books on Food & Drink
Sobre Rabelais - Fine Books on Food & Drink
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